5 Ingredient Keto Chocolate Cookies

Listing Results 5 Ingredient Keto Chocolate Cookies

WEBMay 16, 2019 · Recipe Instructions. Preheat oven to 350°F and line a baking sheet with parchment paper or silicone baking mat. Combine the …

Rating: 4.8/5(5)
Category: Dessert
Cuisine: American
Calories: 133 per serving
1. Preheat oven to 350°F. Line a cookie sheet with parchment paper or silicone baking mat.
2. Add all ingredients except chocolate chips to a large bowl. Mix with a spoon until everything is fully and evenly mixed
3. Stir in ¼ cup of chocolate chips.
4. Using a 1 ½ tbsp cookie scoop, scoop cookie dough balls and place on prepared baking sheet, spacing them 2 inches apart. Use remaining chocolate chips on surface of cookies, manually adding them to the tops of cookie dough balls that don't have that many chips.

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WEBDec 16, 2019 · If too wet, refrigerate until firm enough to roll into balls with your hands or a cookie scoop. Bake on a greased or parchment-lined tray for 11 minutes. If you want …

Rating: 5/5(11)
Calories: 71 per serving
Category: Dessert

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WEBJun 28, 2023 · Melt the chocolate chips with coconut oil in the microwave, in 30-second bursts, stirring between to prevent the chocolate from burning. Set aside. Meanwhile, in …

Rating: 5/5(574)
Calories: 167 per serving
Category: Snack

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WEBJul 31, 2023 · Preheat oven to 350 degrees F. Line two cookie sheets with parchment paper. In a medium mixing bowl, whisk the nut butter with the …

Rating: 5/5(527)
Calories: 124 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. Line two cookie sheets with parchment paper.
2. In a medium mixing bowl, whisk the nut butter with the eggs until smooth. When mixture becomes sticky and difficult to mix, start adding water gradually, a tablespoon at a time, until you reach a smooth consistency. You will likely need to add 1/4 cup water.
3. Whisk in the stevia and, if using, salt.
4. Using a rubber spatula, mix in the cocoa powder. Just as in step 2, you want a smooth, easy to mix batter, so add water until you reach that consistency. How much water you will need to add depends on the consistency of the nut butter you use. I usually end up using a total of 1/2 measuring cup of water in this recipe. So I add about 1/4 cup in step 2, and 1/4 cup in this step.

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WEBIn a bowl mix all ingredients together. Scoop about a tablespoon of dough for each cookie onto a silpat or parchment paper lined cookie sheet. Use your fingers to flatten and shape the cookies a bit. Bake for 8-10 …

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WEBJun 19, 2021 · Preheat oven to 160 °C/ 320 °F (conventional), or 140 °C/ 285 °F (fan assisted). Add the nut butter, melted coconut oil, erythritol and an egg to a mixing bowl, and mix until combined. Stir through the …

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WEBOct 8, 2018 · Instructions. Preheat oven to 325 F. Stir dry ingredients very well (so you don’t end up biting into a clump of baking soda!). Add wet to form a dough. Shape into cookies – I used a cookie scoop to first form …

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WEBMar 28, 2021 · Preheat the oven to 160 °C/ 320 °F (fan assisted), or 180 °C/ 355 °F (conventional). Place the almond butter, eggs and unsweetened cacao powder into a food processor. Add sweetener and salt. You can …

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WEBNov 2, 2023 · Before you start, preheat oven to 350°F (180°C). Line a large baking sheet with parchment paper and use a cooking oil spray to oil the paper evenly. Set aside. In a large mixing bowl, add almond flour, …

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WEBAug 12, 2020 · Beat sugars and butter for 2-3 minutes or until pale. Add egg and vanilla and beat another minute. Switch to a spatula or wooden spoon and stir in dry ingredients

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WEBSep 5, 2020 · Using a 1.5 tbsp cookie scoop, scoop dough. Press dough into the cookie scoop to compact it. Release onto prepared cookie sheet. Repeat with remaining dough, spacing dough balls about 1.5 inches …

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WEBNov 15, 2018 · Method: Cream the butter with the vanilla, low carb brown sugar, and Sukrin :1 (brown and white sugar replacements) until light and fluffy; about 1-1 ½ minutes. Add all of the previously mixed dry …

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WEBJan 2, 2023 · Instructions. Prepare a large baking sheet with parchment paper or a non-stick silicone baking mat. Heat butter in microwave until melted. In a large mixing bowl, combine the peanut butter, vanilla …

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