3 Ingredient Peanut Butter Balls Recipe

Listing Results 3 Ingredient Peanut Butter Balls Recipe

WebJun 5, 2020 · How to Make Keto Peanut Butter Balls. Step 1. Mix all the ingredients as well as you can. Step 2. Line a large plate or tray with …

Ratings: 18
Calories: 104 per serving
Category: Keto
1. Mix all the ingredients as well as you can.
2. Line a large plate or tray with parchment paper.
3. Form small balls out of the dough. Place them on the plate or tray and keep in the fridge for 30 minutes or so.

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WebDec 15, 2023 · In a large mixing bowl, combine all your ingredients and mix well. If the batter is too thick, add some water until a thick batter remains. …

Category: Dessert
Calories: 57 per serving
Total Time: 3 mins
1. Line a large tray or plate with parchment paper and set aside.
2. In a large mixing bowl, combine all your ingredients and mix well. If the batter is too thick, add some liquid (milk or water) until a thick batter remains.
3. Using your hands, form the dough into small balls and place on the lined plate/tray. Refrigerate the peanut butter no bake balls for 30 minutes, or until firm.

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WebDec 7, 2020 · Instructions. Combine butter, peanut butter, powdered sweetener, and vanilla extract (if using) in a medium-sized bowl. Using a …

1. Combine butter, peanut butter, powdered sweetener, and vanilla extract (if using) in a medium-sized bowl.
2. Using a cookie scoop, divide peanut butter mixture into 30 evenly sized balls about 1-inch in diameter. freezer for about 30 minutes to ensure they are firm.
3. Towards the end of the freezing time, start melting the chocolate in a double boiler or chocolate melter. I don't recommend using a microwave because it's easy to burn the chocolate if you aren't careful to do it in very small increments stirring after each.
4. Remove balls from freezer and dip most of the way into the chocolate leaving an uncovered circle at the top. Placing a toothpick into each frozen ball works well for dipping, but don't remove the toothpick until the chocolate is set. You may need to tip the pot to get a deep enough amount of chocolate. Once coated in chocolate, place in refrigerator to set.

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WebJan 2, 2021 · In a medium bowl, add peanut butter, maple syrup, and coconut flour. Using a rubber spatula, fold until well mixed and …

1. Line a baking sheet with parchment paper or wax paper. Set aside.
2. In a medium bowl, add peanut butter, maple syrup, and coconut flour. Using a rubber spatula, fold until well mixed and thickened.
3. Cover bowl and freeze for 30 minutes. Remove from freezer.
4. Using a small cookie scoop, scoop and drop peanut butter balls onto the prepared baking sheet, spaced evenly apart. Optionally, roll into spheres. Enjoy! Storing instructions below.

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WebMar 4, 2023 · This energy balls recipe is bound to be one of your favorite low carb snacks! Step One: Finely grind fresh peanuts. Step Two: Mix the peanuts with the peanut butter and sweetener. It is easy to do this in a …

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WebFeb 22, 2024 · Enjoy the simplest peanut butter balls that are ketogenic ever! 3 Ingredient Keto Peanut Butter Balls (Low Carb) Two cups of natural creamy peanut butter that …

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WebNov 18, 2020 · Use a food processor or blender to mix the ingredients together. Use a round tablespoon to scoop the batter out of the bowl. Form each spoonful into round balls. Refrigerate the peanut butter balls for …

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WebDec 21, 2021 · 2. Add the peanut butter and Swerve Confectioners to a medium size bowl. 3. Mix well with a spoon or spatula. 4. Roll mixtures into balls. This recipe yields approximately 22 balls. Each ball is about the …

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WebJun 17, 2020 · Instructions. Line a large baking sheet with parchment paper. In a large bowl, cream together the softened butter (1/4 cup) and peanut butter (1/2 cup) using a hand mixer until creamy and completely smooth, …

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WebIn a large bowl combine the peanut butter, maple syrup, and coconut flour. It should form into a cookie dough like mixture. Roll the dough into balls, using a tablespoon to keep size consistent. Place balls on a parchment …

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WebAdd the peanut butter, syrup, and almond flour to a bowl. Thoroughly mix until a thick batter forms. Take your batter and scoop out 1 tbsp servings, rolling each into a ball before placing it on a non-stick cookie sheet. (If …

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WebMar 13, 2024 · Instructions. In the work bowl of a food processor fitted with the S blade, add half the oats. Process for about 15 seconds or until the oats are broken down a bit. Add the remaining oats, peanut butter and …

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WebFeb 26, 2024 · How to Make 3 Ingredient Fat Bombs. Soften an 8-ounce brick of cream cheese and then mix it with one-half of a cup of keto friendly peanut butter. After the two …

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WebApr 6, 2022 · Simply combine the peanut butter, sweetener, coconut flour and protein powder until the mixture is smooth. Roll the balls into heaping tablespoons. Place in the freezer. In a small saucepan or microwave …

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WebJan 7, 2020 · Add the peanut butter, butter, sweetener, and vanilla to a mixing bowl and beat on medium speed until well combined. Stir in the chocolate chip by hand. Use a small cookie scoop to scoop out 24 balls

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WebAug 8, 2021 · Add the ingredients to a medium bowl and mix (knead) together with a rubber spatula until thoroughly combined. Pinch-off walnut sized portions of the dough and roll into balls. Store in the refrigerator in …

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WebFeb 10, 2020 · Instructions. Soften the cream cheese and the natural peanut butter in the microwave for 15 seconds on high. Crush the chocolate into small bits. In a small bowl mix the peanut butter, cream …

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