3 Cheese Stuffed Shells Recipe

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WEBJan 14, 2020 · Three Cheese Stuffed Shells are jumbo shells loaded with cheese and topped with a hearty meat sauce that will sure to be a …

1. Preheat oven to 350°F.
2. Cook pasta until al dente, per package instructions. Drain.
3. In a large bowl, mix together the eggs, ricotta cheese, half the mozzarella, half the parmesan, 1 cup of white cheddar cheese, parsley, salt, and pepper until well combined.
4. Stuff each jumbo shell with cheese mixture and place in a greased 9x13 inch baking dish. Set aside while you prepare the meat sauce.

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WEBApr 19, 2023 · This easy three cheese stuffed shells recipe features jumbo pasta shells filled with creamy ricotta, mozzarella, and parmesan …

Rating: 5/5(19)
Total Time: 55 mins
Category: Main Course
Calories: 346 per serving
1. Preheat the oven to 400 degrees F.
2. Bring a big pot of water to a boil, and add a few large pinches of salt. The water should taste salty, like the ocean.
3. Add the jumbo shells and cook for 2 minutes less than the package states (I cooked mine for 10 minutes instead of 12). Drain and rinse with cool water.
4. To make the filling, start by shredding about 1/2 of the mozzarella cheese (the rest will be used to scatter on top of the dish). Combine the mozzarella with the ricotta, parmesan, and basil, and stir well.

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WEBAug 22, 2023 · Satisfying and delicious, stuffed shells are a classic for a reason. By opting for cheeses lower in fat and maxing out the veggies, our recipe slims down this pasta …

1. Cook pasta according to package directions; drain and rinse under cold water until completely cool. Drain thoroughly.
2. Preheat oven to 350° F. Squeeze as much water as possible from the thawed spinach.
3. In a large bowl, stir together the spinach, mozzarella, ricotta, carrots, egg whites, pepper and nutmeg until thoroughly blended.
4. Line the bottom of an 11 x 7-inch baking dish with 1/2 cup tomato sauce. Divide the ricotta mixture among the pasta shells, pressing the filling into the shells with spoon to completely fill each shell.

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WEBOct 10, 2022 · This delicious cheese stuffed shells recipe comes together quickly and easily. You can’t go wrong with baking stuffed shells with …

1. Preheat oven to 350 degrees. Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold water.
2. In a large bowl, combine the ricotta, 1 1/2 cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. Spread 3/4 of the spaghetti sauce on the bottom of a 13x9 inch baking dish.
3. Spoon the cheese mixture into the pasta shells and place in the baking dish. Pour remaining spaghetti sauce over shells and sprinkle with remaining mozzarella. Cover with foil and bake at 350 degrees for 30 minutes. Uncover and bake for 5-10 minutes more.

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WEBSpinach, a mixture of low-fat cheeses, and herbs combine for a delicious filling in these stuffed shells.

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WEBThree Cheese Stuffed Pasta Shells are filled not only with three cheeses, but ground beef as well, making this the ideal light dinner or serve as an appetizer.

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WEBJan 9, 2019 · This recipe for Delicious Three-Cheese Stuffed Shells may seem a little elaborate, but you can easily double the recipe and freeze the extra for future use.

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WEBFill each shell with about 3 tablespoons of cheese mixture. Spread a thin layer of spaghetti sauce on bottom of glass casserole dish. Place shells, open side down, in dish and …

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WEBOct 30, 2019 · Stuffed with a combination of fresh spinach, ricotta, mozzarella, and Parmesan cheese, these Three Cheese Stuffed Shells are an easy-to-make classic family favorite!

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WEBLook no further for a lusciously savory, Italian-inspired entrée. Our low-fat spinach-stuffed shells feature creamy mozzarella, ricotta and fragrant fresh ba

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WEBApr 22, 2024 · Our stuffed shells are filled with spinach, sautéed onions and part-skim ricotta and topped with prepared marinara sauce and Parmesan cheese. The shells hold and reheat well, which makes them …

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WEBThese Three Cheese Stuffed Shells are a family favorite. Jumbo pasta shells filled with 3 creamy cheeses and marinara sauce. These are so delicious! Hi friends! I am Holly Lofthouse and I am starting this blog to …

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WEBJan 2, 2020 · We’ve been fans of cheese-stuffed pasta shells our whole lives. It’s one of the first baked casserole dishes we can remember eating – and liking! – and it remains a favorite today. Don’t let the fact that this is …

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WEBApr 19, 2024 · This crowd-pleasing, make-ahead pasta dish uses lean ground turkey instead of ground beef and sneaks in zucchini, which helps you eat more vegetables and helps keep the filling moist. Assemble the …

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WEBThe natural sweetness in corn gives this dish an irresistible boost when paired with a creamy cheese filling. You'll want to make extra roasted red pepper sauce, a new twist on classic tomato.

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WEBFeb 29, 2024 · Spread ¾ of the spaghetti sauce on the bottom of a 13×9-inch baking dish. Spoon the cheese mixture into the pasta shells and place in the baking dish. Pour remaining spaghetti sauce over shells and …

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WEBDec 10, 2023 · Three Cheese Stuffed Shells is a cheese lover’s delight! Jumbo pasta shells are loaded with three kinds of cheese and then baked in savory marinara sauce until hot and bubbly. It’s the ideal recipe for an …

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