1950s Mirro Cookie Press Recipes

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DirectionsStep1Pre-heat your oven to 350 degreesStep2Beat butter and sugar together until smooth and creamy.Step3Stir in flour, salt,egg, vanilla extract and food colouring if wanted.Step4If dough is sticky, refrigerate for 30 minutes to an hour.Step5Place dough in cookie press and form shapes on an ungreased cookie sheet and decorate as desired.Step6Bake 8-10 minutes or until set but not brown.Step7Immediately remove from cookie sheet to wire rack and coolIngredientsIngredients1 cupButter (softened)⅔ cupWhite Sugar2 ½ cupsFlour½ teaspoonSalt1 Large Egg1 teaspoonVanillaadd Food Colouring (if desired)add Nuts (or decorations such as candies colored sugar)NutritionalNutritional93 Calories5 gTotal Fat18 mgCholesterol10 gCarbohydrate79 mgSodium1 gProteinFrom thekitchenmagpie.comRecipeDirectionsIngredientsNutritionalExplore furtherGreat-Grandmas Swedish Spritz Recipe Recipeallrecipes.comButtery Spritz Cookies Recipe: How to Make It - Taste Of …tasteofhome.comOriginal Spritz Cookies Recipe: Sharing the Buttery Lovehuffpost.comSpritz Cookies - the Best & Softest Recipe! ⋆ My German …mygerman.recipesBest Ever Spritz Cookie Recipe Land O’Lakeslandolakes.comRecommended to you based on what's popular • Feedback

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    Basic Spritz Cookie Dough for Pressed Cookies

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  • WebFeb 21, 2024 · Materials: Cookie pastry presses are typically made from metal or plastic. Metal cookie pastry presses are more durable, but plastic cookie pastry presses are …

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    WebDec 2, 2020 · After it comes to a full boil, cook for about 9 minutes. Then take from the fire and add chocolate morsels, and keep stirring, then add …

    Estimated Reading Time: 7 mins

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    WebNov 29, 2018 · Heat oven to 375 degrees, ungreased cookie sheet, bake 10-12 minutes (I do more like 15 because we like the bottoms a little brown). 2 1/4 cups sifted flour. 1/4 …

    Estimated Reading Time: 30 secs

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    WebFill Mirro Cooky Press, use tip number 31. Form cream puffs 2.5-inch in diameter and 2 inches apart on greased cookie sheets. Bake at 450-degrees for 15 minutes or 325 …

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    Web1/4 teaspoon baking powder. 1/8 teaspoon salt. 1 teaspoon almond extract. Cream the shortening and add sugar gradually. Add the egg and beat well. Gradually add sifted …

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    WebOct 23, 2023 · Preheat oven to 375 degrees and line a cookie sheet with parchment paper. In a large bowl, sift or vigorously whisk together flour, baking powder, and salt. Set aside. In a standing mixer with the paddle …

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    WebNov 30, 2013 · Directions: 1. Preheat oven to 375 degrees. 2. Whip up the butter in mixer until no clumps are seen. 3. Add 1/2 cup sugar sugar and mix. 4. Add the 1 egg, beaten, …

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    Web1. Cream the shortening and add sugar gradually and cream thoroughly. 2. Add beaten egg yolks, sour cream and vanilla. 3. Gradually add flour sifted with salt and soda. 4. Fill the …

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    WebDec 3, 2012 · Cheese Appetisers, originally published in the Mirro Cooky Press instruction and recipe booklet c1950 (I figured I'd spell appetisers both ways to keep every

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    WebStep 1. Wash the cookie press and the plates in hot soapy water. Handle the press carefully to avoid damaging the threaded ends of the cylinder or the screw-on caps. Dry …

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    WebIn Reply to: Recipe: Collection - Mirro Cookie Press Recipes (20) and Mirro Cooky/Cookie Press General Instructions and Baking Tips Your name: Enter a Recipe / …

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    WebI tested two vintage cookie presses, The Mirro Aluminum Company Cookie Press and the Wear-ever cooky press. I did have some trouble in the beginning, but eve

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    WebAug 20, 2020 · 1 teaspoon salt. Cream butter, and add vanilla during creaming. Add sugar gradually, creaming after each addition. Add unbeaten egg and stir well. Sift flour, add salt and sift into above mixture. Mix well. …

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    WebFeb 1, 2019 · Further still down the aisle, another vintage cookie press! This one wasn't a Mirro; it's called Cookie King and was apparently made by Nordic Ware. It's narrower …

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    WebDec 4, 2018 · 1 1/2 teaspoons vanilla extract. 2 tablespoons water. 1 1/2 cups sifted all-purpose flour. 1. Cream shortening, gradually add the sugar. 2. Add water, lemon and …

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