WEB35 min. Step 1. Dice the chicken thighs into 1” pieces and toss them in a medium-sized bowl with ⅓ of the jarred sauce. Place in the fridge to marinate for 3-4 hours or …
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WEBJul 7, 2019 · Stop the grinder several times and shake it so all the spices get under the blades and grind more evenly.When you’re finished, unplug the grinder. Holding the lid in place, turn the grinder upside down and …
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WEBMar 8, 2019 · Cook for 5-8 minutes until the chicken is cooked through. Add the curry powder, cumin, fennel seed, cardamom and turmeric, and stir until the chicken is well coated. Cook for roughly 30 seconds until the …
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WEBJan 10, 2024 · STEP 1: In a small bowl, combine the sliced red onion, lemon juice and a pinch of salt. Stir and set aside to briefly pickle. STEP 2: In a large skillet, heat 1 tablespoon of olive oil on medium-high heat. …
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