Zucchini Parmesan Recipes Low Carb

Baked Zucchini Parmesan Crisps Low Carb Keto Recipe

WEBMar 27, 2021 · Start by slicing zucchini into a 1/4 inch thin circle. In one mixing bowl, combine parmesan, salt, and oregano. In another mixing …

Rating: 4.6/5(10)
1. Preheat the oven to 390F.
2. Slice zucchini into thin round slices.
3. In one mixing bowl, beat two eggs and salt. In another mixing bowl, combine parmesan, salt, and oregano.
4. Dip each zucchini piece in the egg mixture then coat it with parmesan mix. Place them on the parchment paper and top with more shredded cheese if you desire. Bake in the oven for 20-30 minutes or until crispy. Serve warm with your favorite topping. Enjoy!

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Zucchini Fries (Easy & Healthy!) Wholesome Yum

WEBJul 13, 2022 · Prep. Cut the zucchini as explained above. Prepare two shallow small bowls, one with whisked egg and one with grated …

Rating: 4.6/5(131)
1. Preheat the oven to 425 degrees F (218 degrees C). Line and lightly grease a baking sheet. (Parchment paper works best, but foil might be okay if you grease it very well.)
2. Cut each zucchini in half lengthwise 4 times (to make eight long sticks from each squash). Then cut the sticks once crosswise, making 16 sticks from each squash, approximately 4 in (10 cm) long and 1/2 in (1 cm) thick. If the zucchini sticks feel "wet", pat them dry with paper towels.
3. Prepare two shallow bowls - one with beaten egg and one with a mixture of grated parmesan cheese, garlic powder, and black pepper. Dip each squash stick in the egg, shake off the excess, then press into the parmesan mixture, coating all sides. (Use one hand for the egg and the other for the parmesan, to avoid getting too much egg in the parmesan which will make it clumpy.) Place on the prepared baking sheet in a single layer without touching.
4. Bake for about 20 minutes, flipping the fries and rotating the pan halfway through, until fairly dark golden.

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