Zucchini Banana Oatmeal Bread Recipe

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WebMay 15, 2020 · 1/2 teaspoon salt 2 teaspoons cinnamon 1 cup mashed banana (about 2 small ripe bananas) 3 cups shredded zucchini (about …

Servings: 8-10Category: Breakfast , SnackCook Time: 55 minutesTotal Time: 1 hr 5 mins

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WebOct 23, 2013 · zucchini banana oat bread (and a craptastic day) By Amanda Rettke • October 23, 2013 Bread Jump to Recipe This …

Rating: 4.8/5(6)
Estimated Reading Time: 7 minsCategory: BreakfastTotal Time: 55 mins1. Heat oven to 350°F and prepare loaf pans. (I used three small loaf pans.)
2. In large bowl add flour, baking soda, baking powder, salt, cinnamon, and oats. Stir together.
3. In a smaller bowl combine sugar, eggs, oil, vanilla, and mashed banana. Pour sugar mixture into the flour mixture and stir by hand. Add in zucchini and mix until well incorporated.
4. Bake for 35-45 minutes or until bread pulls away from sides of pan and an inserted toothpick is removed clean.

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WebApr 13, 2009 · 1 cup oil 1⁄2 cup sour cream 3 eggs (I use large eggs, may need 4 eggs if you have small size) 3 cups grated zucchini 2 -3 large …

Rating: 4/5(3)
Category: Quick BreadsCalories: 1698 per serving1. Beat sugar and oil.
2. Add eggs and sour cream, mix until creamy.
3. Add bananas and zucchini, salt, cinnamon, vanilla, baking powder and baking soda.
4. Slowly add flour, oats and nuts (if using).

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WebJun 19, 2019 · — Claire — How to Make Zucchini Banana Bread This healthy zucchini banana bread is a spinoff of my tried-and-true Healthy …

Rating: 4.6/5(51)
Total Time: 1 hr 30 minsCategory: BreakfastCalories: 212 per serving1. Preheat the oven to 350 degrees F. Lightly grease a 9x5-inch loaf pan with nonstick spray. Line with parchment paper so that the paper overhangs two sides like handles, then lightly grease again.
2. Thoroughly squeeze the shredded zucchini with a paper towel to remove as much excess water as possible. Repeat as needed.
3. In the bowl of a standing mixer or a large mixing bowl, beat the mashed banana with the honey, coconut sugar, coconut oil, and vanilla extract until smooth. (You can also use a whisk and some elbow grease and mix the batter by hand.) Add the eggs (make sure they are room temperature or the coconut oil may resolidify), then mix again until smoothly combined. If the coconut oil does resolidify, microwave the bowl in 10-second bursts, just until the coconut oil reliquifies.
4. Sprinkle the cinnamon, nutmeg, baking soda, baking powder, and salt over the top of the batter. Mix to combine. Sprinkle the flour evenly over the top, then mix on very low speed, just until the flour disappears. By hand, fold in the zucchini and the nuts or chocolate chips (if using), stopping as soon as it's mostly evenly blended. Do not overmix. The batter will be thick.

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WebJun 25, 2023 · Preheat oven to 375 degrees. Line a square metal pan with parchment paper. Mix dry ingredients (oats through salt) in a large mixing bowl. Mix banana, …

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Web½ cup butter Warm the butter until it’s melted to ensure it gets mixed in. You can use coconut oil for a dairy free option. Check out this post on the benefits of butter if you are curious about butter and it’s effects on …

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WebAug 16, 2019 · Diced half of your banana into small bite sized pieces. When your oatmeal is done add in your shredded zucchini, your diced banana and your sweetener. Mix everything together and return to the …

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WebAug 10, 2022 · Peel two medium sized Zucchini’s and boil until soft (about 15 min.). Using a fork or food processor, mash the zucchini until made into a pulp. If desired, use a paper towel to absorb excess water that may …

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WebApr 8, 2021 · Instructions. Preheat oven to 350 + prepare a greased 8×4 loaf pan. In a large bowl mix together olive oil, egg, vanilla extract, honey, banana and zucchini. Stir dry ingredients into wet ingredients ( whole …

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WebAug 14, 2023 · Instructions. Preheat the oven to 350 degrees F. Spray a 8x8 inch pan with nonstick cooking spray. First, brown your butter: add butter to a small saucepan and place over medium heat. The butter will …

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WebMay 29, 2023 · LIne a 9×5 inch loaf pan with parchment paper. In a large bowl mash your bananas and then add in the zucchini shreds (do not ring out the liquids), eggs, vanilla and lemon juice – mix to incorporate. Next …

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WebJul 7, 2022 · Instructions. Preheat oven to 350 degrees F and line 9″ x 5″ loaf pan with parchment paper or spray with cooking spray. Set aside. In a large bowl, mash

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WebMay 23, 2023 · Preheat your oven to 350°F. Once preheated, pour the batter into a greased baking dish and place it in the oven. Cook the bread for 45-50 minutes, or until a toothpick comes out clean when inserted in …

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WebSep 19, 2023 · 1 hr 15 mins Servings: 12 Yield: 1 loaf Nutrition Profile: Diabetes-Appropriate Nut-Free Dairy-Free Low-Sodium Soy-Free Heart-Healthy Vegetarian Low-Calorie Jump to Nutrition Facts Ingredients ¾ …

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WebOct 5, 2023 · In a large mixing bowl, whisk together the sugar, egg, mashed bananas, olive oil, and vanilla. Stir in the cinnamon, baking powder, baking soda, and salt. Stir in the flour, then the shredded zucchini. Spread the …

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WebLow-Carb Banana Zucchini Bread Ingredients: 2 medium Zucchinis, shredded 1 medium ripe Banana, mashed 3 cups Almond Flour 1 1/2 teaspoons Baking Soda 3 tablespoons …

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WebJun 16, 2023 · You can omit it if you don't. Molasses - Yes, I use a bit of molasses in keto recipes and even in sugar free zucchini bread. I use it like an extract (for flavor) and not for sweetness. It adds a very minimal …

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