Zinger Chicken Burger Recipe

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WebMar 4, 2021 · Toast the buns on a skillet or grill until golden brown. Then spread softened butter on the cut-side of the buns. Place the bottom bun …

Rating: 5/5(2)
Total Time: 3 hrs 35 mins
Category: Dinner, Lunch, Main Course
Calories: 640 per serving
1. Marinate the chicken: In a large mixing bowl, add buttermilk, hot sauce, salt and pepper. Mix well and add chicken. Cover with plastic wrap and marinate the chicken in the refrigerator for 3-4 hours.
2. Make the dredging mix: In a large mixing bowl, combine flour, cornstarch, garlic powder, oregano, white pepper, cayenne pepper, paprika and salt. Mix well and set aside.
3. Fry the chicken: When ready to cook, place a large pot or saucepan over medium-high heat and add 2 inches of oil. Heat the oil to 350˚F (177˚C)
4. Working one at a time, remove each piece from the marinade. Shake to remove excess, and then place it in the dredging mix and coat thoroughly. Tap off the excess.

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WebDec 1, 2021 · 1 teaspoon ground paprika. ⅛ teaspoon ground black pepper. Mix together the mayo, ketchup, hot sauce, paprika and ground pepper. In a small bowl, add sauce …

Rating: 5/5(8)
Total Time: 25 mins
Category: Main Course
Calories: 802 per serving

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WebMay 18, 2024 · Step 1 – In a bowl, whisk the buttermilk and hot sauce. Step 2 – Place the chicken fillet in the batter mixture, ensuring they are completely submerged. Cover the …

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WebAug 15, 2022 · Create The Coating: Whisk together the flour, onion powder, kosher salt, white pepper, paprika, and cayenne pepper. Dredge the marinated chicken in the flour …

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WebJan 3, 2021 · One: Put the breadcrumbs, herbs and spices into a bowl (a). Mix well to combine (b). Two: Season the flour with salt and pepper. Coat the chicken in the flour (a). Dip into the whisked egg (b), then into the …

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WebAug 14, 2021 · Step Two: In a large mixing bowl add buttermilk, salt, garlic powder, paprika, ginger powder, onion powder, white pepper, cayenne pepper and oregano. Mix together until evenly distributed. Step Three: …

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WebMar 14, 2024 · Bake for 20 minutes, flipping halfway through, until crispy and cooked through. Allow the chicken to rest for 5-10 minutes to lock in the moisture. Place the …

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WebMay 1, 2020 · Dip the chicken fillets in the batter and then dredge in flour. Use a wide shallow bowl for your flour mix and while dredging the chicken with flour press hard to create flakiness. Deep fry. Drop these fillets in …

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WebJan 19, 2024 · STEP FOUR: Just before frying the chicken, add the self-rising flour, onion powder, kosher salt, white pepper, paprika, and cayenne pepper to a shallow bowl or …

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WebMar 26, 2021 · Step 5 Drizzle the oil over the chicken then season with salt and pepper. Bake the chicken until golden brown and cooked through, 25-30 minutes. Step 6 …

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Web21 hours ago · Easy chicken burger recipe! Juiciest Mediterranean-style chicken patties with Italian seasoning, chili flakes, and crispy breadcrumb coating. Burger buns or …

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WebMar 22, 2017 · Leave the chicken over night or at least 4 hours. To prepare the batter, beat together an egg and 2 tablespoons of water, then set this aside. Place the marinated …

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WebMar 30, 2019 · Here are some delicious recipes to try:-Classic chicken burgers; Southwestern chicken burgers; Tandoori chicken burgers; Thai chicken burgers; 2. …

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WebFeb 23, 2024 · Form the burger mixture into 4 equal-sized patties. Press down on the patties until they are about 1 inch thick. Step 3: Heat olive oil in a large skillet, grill pan, or cast-iron skillet over medium-high heat. Add …

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WebOnce hot, put 2 slices at a time, reduce the heat to medium low and allow the chicken to fry until golden and crispy. It takes a total of about 3 minutes per side to get properly …

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