DirectionsStep1Preheat oven to 350°F (177°C). Generously grease and lightly flour a 12×17-inch half sheet pan or a 9×13-inch quarter sheet pan. Set aside.Step2Whisk the cake flour, baking powder, baking soda, and salt together in a large bowl. Set aside.Step3Using a handheld or stand mixer fitted with a paddle attachment, beat the butter and sugar together on high speed for 3 full minutes. Scrape down the sides and up the bottom of the bowl with a silicone spatula as needed…Step4Add 1/2 of the cake flour mixture/dry ingredients and 1/2 of the milk and beat on low speed until combined. Add the remaining dry ingredients and milk and beat on low speed until combined. Do not overmix this …Step5Spread the cake batter into the prepared pan. Smooth it out into a thin, even layer. For a 12×17-inch sheet cake, bake for 20-22 minutes or until the top is lightly browned and a toothpick inserted in the center com…Step6Remove from the oven and allow the cake to cool in the pan placed on a wire rack. As the cake cools, make the frosting.Step7Using a handheld or stand mixer fitted with a paddle attachment, beat the butter on high speed until pale, smooth, and creamy, about 2 minutes. Using a fine mesh strainer, sift the confectioners’ sugar and cocoa togeth…Step8Frost cooled cake and top with sprinkles. Slice and serve. Cover leftovers tightly and store in the refrigerator for up to 5 daysIngredientsIngredientsadd cupsCake Flour (spooned & leveled)add teaspoonsBaking Powder¼ teaspoonBaking Soda0.62 teaspoonSalt2 cupsUnsalted Butter (softened to room temperature)add cupsGranulated Sugar2 Large Eggs (at room temperature)2 teaspoonsPure Vanilla Extract½ cupSour Cream (at room temperature)1 cupWhole Milk (at room temperature)add cupsConfectioners' Sugar¾ cupDutch-Process Cocoa Powder (or natural unsweetened)½ cupWhole Milk1 tablespoonLight Corn Syrupadd teaspoonsPure Vanilla Extractadd Rainbow Sprinkles (optional)See moreFrom sallysbakingaddiction.comRecipeDirectionsIngredientsExplore furtherOld-Fashioned Yellow Cake Recipe: How to Make It - Taste …tasteofhome.comYellow Sheet Cake with Chocolate Frosting - America's …americastestkitchen.comOld Fashioned Yellow Cake with Easy Chocolate Frostinglaughingspatula.comOld-Fashioned Yellow Cake With Chocolate Icing - …food.comYellow Sheet Cake With Chocolate Frosting Recipe - NYT …cooking.nytimes.comRecommended to you based on what's popular • Feedback
Yellow Sheet Cake with Chocolate Fudge Frosting
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WebMar 9, 2020 · Preheat the oven to 325°F / 162°C. Line a 9x13-inch (quarter sheet) pan with parchment paper. Place two flower nails / heating cores …
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WebMay 29, 2020 · Beat the butter and sugar together until light and fluffy, about 4 minutes, scraping down the sides of the bowl. Beat in the eggs, one at …
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WebMay 25, 2022 · Preheat the oven to 350°F and set an oven rack in the middle. Butter and flour, or use nonstick cooking spray with flour, such as Baker's Joy, a 9x13-inch ceramic …
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WebJan 12, 2020 · 1 ½ cups Unsalted Butter, 1 cup Powdered Sugar, ¾ cup Unsweetened Cocoa Powder, ⅛ teaspoon Salt. Add in the corn syrup, …
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WebStep 3. In a medium bowl, whisk the flour, baking powder, baking soda and salt to combine. Add about ⅓ of the flour mixture to the mixer and mix on low speed until incorporated, about 30 seconds. Add about half the milk …
WebJul 21, 2021 · FOR THE CAKE: Adjust oven rack to middle position and heat oven to 350 degrees. Grease and flour 13 by 9-inch baking pan. Combine eggs and yolks, buttermilk, …
WebFeb 1, 2018 · For the frosting, place the chocolate chips in a large bowl. In a small saucepan over medium heat, bring the heavy cream and salt to a simmer. Pour over the chocolate chips. Let sit a few minutes before …
WebStep three. Pour sheet cake batter onto pan; spread evenly. Bake 23 to 28 minutes, until toothpick inserted in center comes out clean. Cool completely in pan on wire rack. Stir together frosting and food coloring in small bowl. …
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WebStep 2 - Generously grease and lightly flour a 12x17-inch half-sheet pan. Step 3 - In a large bowl, whisk the cake flour, the baking powder, the baking soda, and 1/2 teaspoon of the …
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WebJul 23, 2020 · Preheat oven to 350 degrees and spray a 9x13 baking pan with baking spray. To stand mixer, add butter and sugar on medium speed until light and fluffy, 1-2 minutes. Sift together the flour, baking powder …
WebDec 16, 2022 · Set aside. In the bowl of a stand mixer fitted with the paddle attachment or a large mixing bowl using an electric hand mixer, combine the flour, sugar, baking powder, baking soda and salt, mixing on low for 30 …
WebGrease and flour 13 by 9-inch baking pan. Combine eggs and yolks, buttermilk, and vanilla in 2-cup liquid measuring cup and whisk with fork until smooth. 2. Combine flour, sugar, baking powder, baking soda, and salt …
Webstep 1. Preheat oven to 350 degrees F (180 degrees C). Line a 9x13-inch (quarter sheet) pan with parchment paper. Place two flower nails in the center of the pan, with the flat side resting flat against the cake pan. …
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WebJul 28, 2022 · Instructions. Preheat and prep: preheat your oven to 350°F. Lightly grease the bottom (not the sides) of a 9" x 13" pan. On top of that, place a piece of parchment, cut …
WebMay 25, 2020 · Start the cake batter with the dry ingredients: Whisk the cake flour, baking powder, baking soda, and salt together in a large bowl. Set aside. Using a handheld or …
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WebPlace 2 metal flower nails in the center of the pan, flat-side down, a few inches apart. Beat the butter and granulated sugar in the bowl of a stand mixer fitted with the whisk attachment on