DirectionsStep1In a large saute pan, cook ground beef over medium heat until cooked through, about 5-6 minutes. Drain any excess liquid/fat. Add minced garlic, shallots, and chopped poblano, cooking another 5 minutes until p…Step2Bring to a simmer and allow it to simmer for 10 minutes, until the sauce has thickened. If it starts getting too thick, just add a little more waterIngredientsIngredients1 poundGround Beef3 Garlic Cloves (minced)1 Large Shallot (chopped)½ cupPoblano Pepper (chopped)½ teaspoonKosher Salt1 ⅓ cupsStrained Tomatoes (plain tomato puree)2 tablespoonsCoconut Aminos1 tablespoonMustard (dijon also works)1 tablespoonDistilled White Vinegar½ teaspoonSmoked Paprika4 Burger Buns (or baked potatoes)See moreNutritionalNutritional334 Calories23 gTotal Fat81 mgCholesterol10 gCarbohydrate550 mgSodium21 gProteinFrom thedizzycook.comRecipeDirectionsIngredientsNutritional
The Best Homemade Sloppy Joes
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WEBMar 10, 2022 · Season with steak seasoning and cook the meat until it browns. Add onion, garlic, carrots, mushrooms and red peppers to the …
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WEBApr 4, 2024 · LC Low Carb; These homemade sloppy joes are the ultimate comfort food with a spicy twist – our best ever sloppy joe recipe! Packed with savory flavors and a …
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WEBOct 5, 2023 · Add the diced onions and cook until soft and translucent, about 3 minutes. Add the garlic and cook for another minute, until …
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WEBSep 9, 2023 · Heat vegetable oil in a large cast iron skillet over medium high heat. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Add onion …
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WEBSep 8, 2020 · Drain excess grease. Stir in the tomato paste, BBQ sauce, ketchup, Worcestershire, and soy sauce and a pinch of black pepper. Bring the mixture to a simmer ,and cook until the sauce is slightly thickened, 4 …
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WEBSep 14, 2021 · Seed and finely dice the green pepper. In a bowl, combine the Worcestershire sauce, mustard, brown sugar, and tomato sauce. Place a large skillet or dutch oven over medium/high heat. Add olive oil and …
WEBJan 16, 2024 · Break apart the ground beef as it cooks— you want it in smaller pieces. Sauté the meat until browned and cooked through and the peppers/onions are soft, about 7-8 minutes. Then, stir in the garlic, …
WEBSep 14, 2021 · Seed and finely dice the green pepper. In a bowl, combine the Worcestershire sauce, mustard, brown sugar, and tomato sauce. Place a large skillet or …
WEBJun 27, 2020 · Instructions. In a large saute pan, brown the ground sirloin. If you don't use lean ground sirloin, drain the excess fat after browning. Add tomato paste and cook 1-2 minutes until tomato paste has deep red …
WEBMay 10, 2023 · Instructions. Make the sauce in a 2-cup glass measuring cup (or a medium bowl). Stir together the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, …
WEBJun 26, 2020 · Add beef back to the skillet and mix well. While the beef is cooking add the remaining ingredients to a small mixing bowl using ½ the water or ½ cup. Whisk together until smooth. Add to the beef and …
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WEBNov 30, 2018 · Instructions. Place ground beef in the bottom of a large, deep skillet. Fry until brown, drain most of the grease then add the onions. Saute the onions and green pepper until soft, then add in the garlic. …
WEBSeason with kosher salt to taste. Slow cooker: In a skillet, brown the ground beef. Drain well and add the bottom of a crock pot. Add all the other ingredients (except the buns), cover, and cook on LOW for 6-8 hours, or …
WEBSep 21, 2017 · Brown 1 pound of lean ground beef over medium heat 8 to 10 minutes in a large nonstick skillet or until beef is not pink, breaking beef up into small crumbles. Pour off drippings. Add spices, 1/2 cup of water …
WEBSep 1, 2021 · Place ground beef and dried minced onion into a large nonstick skillet over medium heat until beef is brown. Be sure to break up the beef into small chunks. Add your bowl of ingredients to the beef and …
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WEBHeat large nonstick skillet over medium heat until hot. Add Ground Beef, bell pepper and onion; cook 8 to 10 minutes, breaking beef up into 3/4-inch crumbles and stirring …
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