Worcestershire Sauce Original Recipe

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WebMay 3, 2019 · Place raisins, molasses, tamarind paste, anchovies, onion, ginger, garlic and half the vinegar (1 cup) into a food processor. Process …

1. Pour boiling water over raisins in a small bowl and allow to stand 15 minutes until raisins are softened. Drain and discard water.
2. Place raisins, molasses, tamarind paste, anchovies, onion, ginger, garlic and half the vinegar (1 cup) into a food processor. Process until smooth.
3. Pour the pureed mixture into a saucepan and add the remaining ingredients (including remaining vinegar). Bring the whole mixture to a boil, then remove from heat.
4. Pour the mixture into a 1 quart canning jar, seal with a plastic lid and store in a cool, dark place for at least 1 month (or longer for stronger flavors).

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WebMay 14, 2018 · Simmer over medium heat for 5 minutes, just to soften the dates and marry the flavors. Pour the warmed ingredients into your high …

1. Place all ingredients in a small sauce pan. Simmer over medium heat for 5 minutes, just to soften the dates and marry the flavors.
2. Pour the warmed ingredients into your high speed blender, and blend on high speed for 1 minute. (Careful blending warm liquids!).
3. Place your mesh strainer over a small bowl and strain the paleo +whole30 worcestershire sauce. Discard any remaining solids.
4. Store your paleo + whole30 worcestershire sauce in tupperware, mason jar or glass storage jar in the refrigerator. Will keep for 6 months.

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WebOct 6, 2022 · Low-Sodium Soy Sauce ; There are many ways to use Worcestershire Sauce in Recipes. Dressing Saturated Fat 1 g, Polyunsaturated Fat 1 g, Monounsaturated Fat 1 g, Sodium 2586 mg, Potassium 270 mg, Fiber 1 g, Sugar 13 g, Vitamin A 309 IU, Vitamin C 4 mg, Calcium 20 mg, Iron 1 mg. Pin This Now to …

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WebJul 28, 2022 · Instructions. Combine all ingredients except the optional ones together in a large capacity glass microwave-safe measuring cup. If you have it, mix in the tamarind sauce. Add the fish sauce OR add in a small …

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WebJan 8, 2022 · Bring to a simmer over medium-low heat. Simmer, stirring occasionally, until well combined and very fragrant, 15 minutes. Remove the saucepan from the heat. Add the lemon zest and stir to combine. Let sit for 10 minutes to cool slightly and let the flavors meld. Transfer the sauce to a blender and purée until smooth.

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WebNov 3, 2022 · This Worcestershire sauce recipe calls for these ingredients: apple cider vinegar, coconut aminos, molasses, anchovy paste, coconut sugar, onion powder, garlic powder, ground mustard, dried …

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WebAug 30, 2018 · Bring to a boil over high medium, reduce heat to low and simmer for 10 minutes. While sauce is simmering, in a small saucepan, melt sugar over medium-high heat and cook until it becomes dark amber and …

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WebFeb 26, 2015 · In a mixing bowl that has a pour spout add the spices and grated garlic. To that, add in vinegar, fish sauce, honey, molasses, tamarind paste, onion powder, chili powder and ground clove. Whisk until …

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WebMay 6, 2024 · 1. In a medium saucepan over high heat, combine all ingredients and bring to a boil. Reduce to a simmer. Simmer sauce, whisking occasionally, until reduced and syrupy in consistency, about …

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WebMay 20, 2022 · Add the tamarind paste, garlic, ginger, and jalapeños. Cook over medium-low heat for another 5 minutes. Add the remaining ingredients and stir to combine. Bring to a boil, then reduce the heat and simmer, stirring occasionally, for about 5 hours. The sauce is done when it is thick enough to coat the back of a spoon.

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WebFeb 16, 2023 · Directions. Combine apple cider vinegar, water, soy sauce, brown sugar, mustard powder, onion powder, garlic powder, ground cinnamon, and black pepper together in a saucepan over medium heat. Bring to a boil, then reduce heat and simmer until fragrant, about 45 seconds. Cool to room temperature before serving.

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WebSep 7, 2020 · Keto Worcestershire Sauce. 5 from 8 votes. An easy homemade sauce that tastes like store bought, but it's made without the added sugar! That makes it a much better choice for keto and low-carb recipes! Prep Time: 5 …

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WebJul 13, 2018 · 2. Meat-based dishes. Worcestershire sauce is a natural pairing for red meat and pork, particularly when you want to, pardon the pun, “beef up” less flavorful cuts of meat. It’s particularly good at add a kick to ground meat, so try adding a few drops to meat loaf or your next batch of hamburger patties.

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WebStep 2. When the sauce is cool, add the honey. Transfer the sauce to a blender and purée until smooth. Pass through a fine-mesh sieve, using the back of a spoon or spatula to press the mixture through. The finished …

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WebMar 23, 2024 · Bring the mixture to a simmer over medium heat, then reduce the heat to low. Allow the sauce to gently simmer, uncovered, for about 30 minutes to 1 hour or until the mixture has reduced by about half and has thickened slightly. The original recipe for Worcestershire sauce is a closely guarded secret, with only a few people knowing the

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WebBring the liquid to a boil then reduce the heat to a low simmer. Let the mixture simmer for 45 minutes, uncovered. Combine the salt, curry powder, crushed anchovy, and water in a small bowl. Mix well then add to the …

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WebOct 14, 2021 · Vitamins and Minerals. Though not a significant source of nutrients, Worcestershire sauce contains a minute number of several essential vitamins and minerals. A 5-gram serving provides very small amounts of vitamin C, iron, zinc, copper, and potassium. Worcestershire sauce does contribute sodium when added to a dish or …

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