Womens Weekly Vanilla Slice Recipe

Listing Results Womens Weekly Vanilla Slice Recipe

WEBMar 9, 2023 · 1. Preheat oven to very hot, 220°C. Lightly grease and line a 20 x 30cm slice pan with baking paper. 2. Grease and line 2 baking trays. Place pastry sheets on oven …

Total Time: 40 mins

Preview

See Also:

Show details

WEBJan 28, 2012 · Vanilla slices. 1. Preheat oven to very hot, 220°C. Lightly grease a 23cm square cake pan. Line base and sides with baking paper, allowing paper to extend 2cm …

Preview

See Also:

Show details

WEBMar 24, 2020 · Carefully spread mixture over biscuit base in prepared pan; level top. Top with remaining biscuits, shiny-side up, cutting to fit tightly. Gently press biscuits down. 3. …

Servings: 12
Total Time: 15 mins

Preview

See Also:

Show details

WEBMay 31, 2011 · 1. In a medium saucepan, blend custard powder to a smooth paste with about ½ cup of the milk. Stir in caster sugar and remaining milk. Place over heat, stirring …

Preview

See Also:

Show details

WEBFeb 27, 2014 · Preheat oven to 200°C. Line a baking tray with baking paper. 2. Prepare vanilla pudding according to packet directions, using cream in place of milk (see Notes) …

Preview

See Also:

Show details

WEBOct 20, 2015 · Press remaining pastry square on top and refrigerate until set (2-3 hours). 6. For vanilla icing, stir ingredients in a bowl until smooth, adding a little water to thin to …

Preview

See Also:

Show details

WEBAug 7, 2021 · Add the sugar and corn starch to a large heat proof bowl. Use a whisk to combine. Add the egg yolks and whisk to combine. Add 1/2 cup of the hot milk and whisk to combine. Then add the remaining milk and …

Preview

See Also: Share RecipesShow details

WEBOct 4, 2016 · 1. Line the base and sides of a 22cm square cake pan with baking paper, allowing edges to extend 2cm above the sides. Arrange half the water crackers on the …

Preview

See Also: Food RecipesShow details

WEBDec 21, 2023 · Preheat the oven to 150°C (300°F). Place the frozen puff pastry sheets on two separate baking trays lined with parchment paper. Allow the pastry to thaw. Once …

Preview

See Also: Share RecipesShow details

WEBBake for 10–12 minutes or until golden and crisp. Remove top baking tray and paper. Cool. Meanwhile, place 100ml warm water in a small bowl and sprinkle with gelatine. Whisk until combined. Place custard in a large jug …

Preview

See Also: Healthy Recipes, Australia RecipesShow details

WEBJun 4, 2020 · Remove the custard from the refrigerator. Once cooled, place the 9"x9" (23x23 cm) baking pan on the center of one of the baked pastries. Using a sharp knife, cut around the base of the pan, slicing into the …

Preview

See Also: Dessert Recipes, Low Carb RecipesShow details

WEBJan 7, 2021 · Pour the milk and cream into a large mixing bowl or the bowl of a stand mixer. Add the vanilla instant dessert mix and beat until thick and creamy (around 1-2 mins). Line a square baking dish with baking …

Preview

See Also: Share RecipesShow details

WEBNov 29, 2012 · Carefully spread mixture over biscuit base in prepared pan; level top. Top with remaining biscuits, shiny-side up, cutting to fit tightly. Gently press biscuits down. 3. …

Preview

See Also: Food RecipesShow details

WEBSep 29, 2012 · Add butter and bring to the boil. Reduce heat and simmer, stirring, for 5 minutes or until mixture is thick and smooth. Remove from heat. Add egg-yolks and …

Preview

See Also: Share RecipesShow details

WEBMay 9, 2023 · Method. Heat the oven to 180°C fan/gas 6. Roll out the pastry sheet until 40 cm long and at least 20cm wide (though it can be trimmed once cooked), then put on a large baking tray lined with baking …

Preview

See Also: Share RecipesShow details

WEBSep 27, 2013 · Add butter and bring to the boil on medium, stirring. Reduce heat to very low and simmer, stirring, for 4-5 minutes until mixture is thick and smooth. Remove from …

Preview

See Also: Icing RecipesShow details

WEBJan 28, 2012 · 1. Preheat oven to very hot, 220°C. Lightly grease a 23cm square cake pan. Line base and sides with baking paper, allowing paper to extend 2cm over the edge.

Preview

See Also: Food RecipesShow details

Most Popular Search