Wild Caught Alaskan Cod Recipes

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WebJun 1, 2017 · Directions. Preheat the oven to 400 degrees. Get out a 9×13 glass baking dish. Rinse the cod fillets under cool water and place in the …

Rating: 3.1/5

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WebApr 26, 2021 · Then, preheat oven to 400F. 2. Meanwhile, in a small mixing bowl, stir together breadcrumbs and butter/olive oil, as well as parmesan, garlic, and parsley. …

Servings: 4
Total Time: 15 mins
Category: Lunch, Dinner

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WebFeb 26, 2020 · For full instructions, including amounts and temperatures, see the recipe card below. Make the lemon butter. Melt the butter in a shallow bowl in the microwave (or …

Rating: 4.9/5(59)
Calories: 145 per serving
Category: Main Course

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WebNov 5, 2020 · How to make baked cod with Parmesan and garlic butter. This rich seafood recipe comes together in just a few steps with easy ingredients. Step 1: Preheat the oven to 400°F (200°C). Step 2: In a …

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WebRoasted Cod with Warm Tomato-Olive-Caper Tapenade. 25 mins. Fish and Chips-Style Cod. 1 hr 5 mins. Coconut-Curry Cod Stew with Sweet Potato & Rice. 45 mins. Fish Tacos with Jalapeño Slaw. 25 mins. Slow-Cooker …

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WebJun 7, 2023 · Remove and discard peels, stem and root ends from two shallots. Slice thinly to make ½ cup. Set aside. Remove stems from sorrel leaves and slice leaves thinly to make ¼ cup. Set aside. PREPARE …

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WebPreheat oven to broil. Place cod fillets in a greased baking dish. Spread pats of butter or ghee over each fillet. Drizzle Tamari sauce over fillets. Add salt and pepper to taste. Sprinkle sesame seeds over fillets. (As much as …

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WebDec 9, 2022 · Instructions. Preheat oven to 375 degrees Fahrenheit. Dry fish filets with a paper towel or a clean kitchen towel. Place filets in a 3-quart baking dish. Sprinkle the filets with kosher salt, garlic powder, paprika, …

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WebThere’s very little salt added to this recipe, so you can follow it as written for either 4 to 6 high-protein servings of the curry. Or, cut the fish content in half and replace a half pound of cod with a half pound of a vegetable like …

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WebApr 12, 2023 · Prepare the cod. In a bowl, mix together panko, Parmesan, lemon zest, rosemary, and salt, then spread out on a plate. Spread mayonnaise over the cod fillets. …

Reviews: 2

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WebAug 5, 2021 · Brush the fish fillets with soy glaze. The fish will absorb a lot of the glaze. Keep brushing with half of the prepared soy glaze and coat well. Broil the Cod: Broil until the fish is opaque all over; about 6 to 8 …

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WebMay 7, 2020 · Pat the cod with a paper towel, then season both sides with the salt and pepper. Melt the butter over medium-high heat in a cast iron or oven-proof skillet that is no bigger than 12 inches. Add the garlic and …

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WebHeat oven to 375°F. In a small bowl, combine parsley flakes, marjoram, oregano, savory, thyme and lemon zest. Add leafy part of bay leaf (discarding center stem) broken into …

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WebOnce skillet is hot, pan sear your Wild Caught Alaska Cod for about 3-4 Minutes per side. You will know the cod is done once the internal temperature reached 145 degrees and …

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WebSnap peas, green beans, or asparagus. Ginger. Scallions. Mint or cilantro. Tender leafy greens. Honey. Miso paste. Rice wine vinegar or apple cider vinegar. These wild healthy …

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