Step 3: Add the almond flour and coconut into the bowl, and use a spatula to combine. Step 4: Fold in the sugar free white chocolate chips and macadamia nuts. Step 5: …
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These keto white chocolate cranberry cookies consist of an almond and coconut flour cookie dough, loaded with white chocolate chips and dried cranberries. You'll never believe these classic cookies are low carb and sugar free! Preheat the oven to 180C/350F and line a large baking tray with parchment paper and set aside.
In pretty much any cookie, butter is an essential ingredient if you want a soft and luscious texture. And, in a keto cookie, the wholesome saturated fats in butter also provide fuel for ketosis. Altogether, in one of these low carb white chocolate chip cookies, you can gobble up 14 grams of fuel-filled fats, and only one gram of net carbs!
Altogether, in one of these low carb white chocolate chip cookies, you can gobble up 14 grams of fuel-filled fats, and only one gram of net carbs! Personally, I recommend choosing grass-fed butter (if you’re able), so you can pack more essential nutrients into your low carb cookies.
By ditching the refined flours and making your low carb cookies with almond flour, you pack SO much more nutritious fuel into these goodies. Not only does it help to cut carbs, but it also adds plenty of satiating fats and dietary fiber! Plus, almond flour was truly DESTINED to make its way into low carb white chocolate macadamia nut cookies.