WebJan 27, 2024 · Step One. [Step 2] Mix the onion soup mix into the ground beef and spread the meat mixture out over the chopped onion in the baking dish to make a large patty pressed to the edge of the pan. (The meat will …
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WebFeb 16, 2017 · Preheat oven to 450º F. Pour remaining beef consommé onto a baking sheet, tilt to coat entire bottom and sprinkle evenly with …
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WebDec 16, 2016 · Pre-heat oven to 375 °F. Spread the finely diced onion onto a 11 x 17-inch baking sheet and set aside. Add ground beef, water, salt, and pepper to a large bowl and …
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WebApr 1, 2024 · Instructions. Preheat the oven to 400°F (200°C) and grease a baking pan with non-stick cooking spray, or line it with parchment paper. In a mixing bowl, combine the …
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WebPlace the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside. …
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WebJul 12, 2021 · Add water to the onions. Place frozen patties on top of the onions and water. Sprinkle it with salt and pepper. Place in the oven for 10 minutes. Take the sheet out of the oven and place the bottom of a dinner …
WebOct 20, 2016 · Preheat oven to 350°F. Saute onions in oil until translucent. Set aside. Brown ground beef chuck, drain and return to pan. Add butter, onion powder, garlic powder, pepper, salt and worcestershire sauce. …
WebSlide the beef on the parchment onto a baking sheet, loosely cover with plastic wrap and freeze until firm, 10 to 15 minutes. Trim the edges of the rectangle to make it even; cut patties along the
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WebMay 21, 2010 · Preheat oven to 350 degrees F. Spray a 10 x 15-inch jelly roll pan with butter flavor cooking spray. Sprinkle the raw chopped onion evenly all over the baking pan. Grab the meat in big chunks and flatten …
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WebHeat a griddle to 350ºF. Combine the onion powder, garlic powder, pepper, and salt in a small bowl. Set aside. Line a half sheet pan with parchment paper, and place the ground chuck in the middle of the pan. Cover the …
WebApr 11, 2023 · Place half the chopped onions on a large skillet or in a large nonstick baking pan, along with the dehydrated onions and water. Stir well to combine. Cook the onions over medium high heat for 5 minutes or so, …
WebSear each for 1-2 minutes, then flip, add a spoonful of onions on top, top with bottom part of bun, then top that with top part of bun. Let them grill for about 1 minute. Remove from pan; remove top part of bun, flip over and …
WebJul 29, 2020 · Ingredients. 1 lb. ground chuck or round. Dash Salt and pepper. 3 tbsp salted butter. 1 cup white onions, finely diced. 12 American cheese slices. 24 Pickle slices. 12 squirts Mustard. 1 package
WebMar 6, 2021 · Bake at 350 for 30-35 minutes. Let stand 10 minutes before serving. Enjoy! Brown the hamburger with half of the onion soup mix; drain fat and season to taste with …
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WebInstructions. In a large bowl, mix the venison and ground beef. Heat a large cast iron skillet over high heat. Form the meat mixture into 1/4-inch thick square patties on a piece of parchment paper. Flip the parchment over …
WebDice the onion into small, minced bits (1/4″-1/2″). In a medium saucepan, add the oil and turn to medium heat. Add the prepared onion and saute until fragrant and soft (about 3 …
WebMay 21, 2023 · Instructions. In a small bowl, dissolve the bouillon cube in 1/2 cup of warm water. Add the dehydrated onions and stir to mix thoroughly. Allow the onions to …
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