White Castle Burgers Copycat Recipe

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WebWhite Castle Hamburgers only require a few simple ingredients: Ground Chuck: Obviously a good burger needs some good …

Rating: 4.4/5(7)
Total Time: 25 minsCategory: Copycat RecipesCalories: 155 per serving1. Preheat the oven to 400 degrees Fahrenheit.
2. In a medium bowl, combine the ground chuck hamburger meat, bread crumbs, egg, onion soup mix, water, and black pepper.
3. Roll the meat mixture out onto a baking sheet lined with parchment paper.
4. Mark out your patties in approximately 3 inch squares by making an indent in the meat.

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WebEnjoy this Copycat White Castle Burgers recipe that gets pretty close to the flavor of White Castle burgers. Made with minced …

Rating: 5/5(1)
Category: EntreeServings: 12Total Time: 35 mins1. Preheat oven to 350 Degrees.
2. Take a 17X11 baking sheet pan and line with parchment paper.
3. In a large bowl, add the ground beef and mush vigorously for 3-5 minutes. The ground beef should begin to lose its original streaks. Next, add the onion and garlic powder, salt, pepper, and Worcestershire Sauce. Mix into the beef well. Turn the beef onto the baking sheet and begin to press the beef evenly across the baking sheet. The beef will be spread thin.
4. Bake for 15 minutes.

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Webingredients Units: US 1 lb ground beef 8 ounces Velveeta cheese or 8 ounces Cheez Whiz 1 (2 ounce) envelope onion soup mix 1 (10 1/2 ounce) can cream of …

Servings: 6-8Total Time: 1 hr 15 minsCategory: Beginner CookCalories: 347 per serving1. Brown beef and drain.
2. Mix all ingredients in crockpot and cook on low. It's ready to eat when the cheese is fully melted.
3. Serve on dollar rolls with pickles.

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WebIn this recipe, you can achieve that same thinness by shaping the ground beef into balls, placing those balls in a large zipper-lock plastic bag (with the side seams …

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WebPlace hamburger in the middle, then place another pieces of plastic wrap on top of the meat. Roll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3 …

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WebAnother quirky little thing about this recipe is adding the diced onions on the raw side of the burger and then flipping it over and adding the bun on top for a minute.

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WebBake at 350 degrees for about 10 minutes. Then, take the pan out of the oven and sprinkle the diced onions all around the edges and bake for 15 more minutes. Remove from oven, then spoon the onions …

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WebWhite Castle hamburgers are known for being really thin. To do this, I actually use a food processor to mix my ground beef up with some salt and water. Watering down the beef helps them stay flat when you fry …

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WebHow To Make copycat white castle burgers 1 In a large bowl mix the hamburger, Lipton onion soup mix, peanut butter, and milk. 2 Spread the meat mixture on a cookie sheet. Use a rolling pin to roll over the meat to …

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WebPlace the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside. …

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WebOur White Castle recipes are inspired by one of the, if not the first, hamburger food chains in the world. Low Carb ; Gluten Free ; Diabetic ; Paleo ; Dairy Free ; New Recipes .

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WebIn food processor place ground beef, salt and water. Process for a few seconds so water and salt are blended through ground beef and meat should look a little pasty. On a 11" x …

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WebLow Carb Diet Foods Low Carb Mission Jennifer Garza is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a …

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