White Bean Soup Recipe Giada

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WebJun 9, 2022 · Heat a medium Dutch oven over medium-high heat. Add 2 tablespoons olive oil to the pan along with the onion, celery, carrot and …

Servings: 4
Category: Main Course Soup
Total Time: 35 mins

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WebJun 9, 2022 · Instructions. In a heavy, large soup pot, heat the olive oil over medium-high heat. Add the pancetta, shallots, carrot, and garlic, and …

Servings: 6
Total Time: 40 mins

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WebSep 20, 2016 · Stir in tomatoes, chicken broth, dried thyme, and black pepper. Bring to boiling; reduce heat. Cover and simmer for 20 minutes. …

Rating: 5/5(1)
Category: Entree
Cuisine: Italian
Total Time: 35 mins
1. In a large saucepan, cook onion, bacon, and garlic about 5 minutes or until onion is tender. Stir in beans; cook 1 minute more. Stir in tomatoes, chicken broth, dried thyme, and black pepper. Bring to boiling; reduce heat. Cover and simmer for 20 minutes.
2. Remove from heat. Mash bean mixture slightly with the back of a wooden spoon. Stir in spinach. Let stand, covered, for 1 minute to wilt spinach.
3. If desired, serve with toasted baguette slices and/or garnish with fresh thyme sprigs.

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WebJan 22, 2024 · Stir in 2 heaping cups of spinach and cover so it wilts, about 1 to 2 minutes. Stir in the reserved parsley leaves, dill, and 2 tablespoons white wine vinegar. Serve. Ladle the soup into serving bowls and finish …

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WebHeat 2 tablespoons of olive oil in a heavy large pot over medium heat. Add the garlic and saute until fragrant, about 15 seconds. Add the escarole …

Author: Giada De Laurentiis
Steps: 2
Difficulty: Easy

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WebMar 21, 2009 · Place a medium, heavy soup pot over medium heat. Add the butter and olive oil. Once the butter has melted, add the sage leaves and beans. Stir to coat. Add the stock and bring the mixture to a simmer. …

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WebAdd the tomato paste, garlic, red pepper flakes, rosemary (or thyme), and basil and cook for 1 minute, until fragrant. Add the broth, beans, tomatoes, and 1/2 teaspoon each salt and pepper. Scrape up any browned bits on …

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Webdirections. In a large soup pot, saute shallots or onion and garlic with butter and olive oil until soft, about 3-5 minutes. Add drained beans, sage, and broth. Bring to a simmer and …

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WebSep 6, 2023 · Bring to a boil, then cover and reduce heat to low. Let simmer for 15 minutes. Discard the bay leaves, then transfer about 2 1/2 – 3 cups worth of soup to a blender. Blend until smooth. Transfer back to the pot …

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WebOct 19, 2022 · First, roast the garlic. Preheat your oven to 400f and slice off the top 1/4 inch of a head of garlic to expose the top of the cloves. Place the cut side up on a sheet of aluminum foil and drizzle with a bit of olive oil …

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WebSep 19, 2023 · Add 3 quarts cold water, cover, and soak at room temperature for 8 to 24 hours. (To quick-soak, see Tip.) Drain and rinse the beans. Heat oil in a large pot or Dutch oven over medium heat. Add …

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WebDec 11, 2023 · Step 1: Place soup pan on medium heat and add the oil. Step 2: Cook up the pancetta cubes until they crisp up and the fat renders. Step 3-7: The vegetables get added in. Stir and let them cook up then …

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WebCook onion, celery and carrot in 2 tablespoons broth for about 3 minutes, stirring occasionally, until onion is tender. Stir in remaining broth, leek and beans.

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WebInstructions. Start by heating the olive oil in a large pot, on the stove, over medium-low heat. Sauté the onions, garlic, and shallots in the olive oil for, about 3-4 minutes. Then, adding …

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WebNov 8, 2019 · Saute’ onion, carrot, celery in olive oil for 5 minutes. Add beans, garlic, tomato paste, potatoes, rosemary and a pinch of salt and pepper. Stir in the wine, toss well and simmer until it has evaporated. …

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WebNov 2, 2018 · Spicy Bean Soup has just the right kick to it! (via Giada De Laurentiis) Get the recipe: https://foodtv.com/2AoLv2c Giada De Laurentiis, soup, recipe

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