1 package puff corn, large Colored sugar (optional) Container :Large bowl for mixing Directions PREP 20 mins Place the almond bark in a microwave-safe bowl and microwave for 1 minute. …
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Cut the block of Almond Bark in half and microwave to melt. (I started with 45 second increments, on high and kept stirring until it was melted.) Pour the Puffcorn into a bowl and then pour the almond bark over it while …
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How to Make Almond Bark Puffcorn. This almond bark puffcorn recipe is so simple that even your kids can help you make it! Let them help you microwave and stir the …
Puff Corn And Almond Bark Recipes Microwave the almond bark in a microwave-safe bowl until melted, 1 to 2 minutes. Place the puffcorn in a large mixing bowl or giant resealable bag …
Melt almond bark in the microwave. Melt it 30 seconds at a time, on 1/2 power. Stir between intervals. Keep stirring and cooking until it is all …
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Directions Pour puffed corn into a large bowl. Melt almond bark in thirty second intervals in the microwave until melted. Pour almond bark over the puffed corn. Stir to coat. Pour out onto baking sheet or waxed paper. Let set. Break apart if …
Pour the Puffcorn into a large mixing bowl. Spread some waxed paper out on your counter or table. Break the almond bark into pieces and place it in a glass bowl. Cook in the microwave at half power, stirring every 30 …
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1 ¾ cups almonds powdered milk optional US Customary - Metric Instructions Melt cocoa butter and sweetener together in microwave. Once melted, stir in vanilla extract and almonds. Spread evenly on a jellyroll pan …
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SIMPLE 2-INGREDIENT WHITE ALMOND BARK CANDY RECIPE Aug 24, 2021 · Preheat the oven to 350 F and line a baking sheet with waxed paper. Spread the almonds in a single layer …
Break up the almond bark squares and put it in a bowl (I used a large measuring cup). Microwave it at 30 second increments stirring each time until fully melted. Lay down a …
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Spread puffcorn out on wax paper and set aside. Melt the white chocolate chips with the almond bark squares then pour over top of the puffcorn. Gently stir to mix throughout the puffcorn. …
To make almond bark popcorn, start by popping a bag of popcorn according to the package directions. Once the popcorn is popped, spread it out on a baking sheet and let it …
1 brick of almond bark Sprinkles or chocolate drizzles optional Instructions Pour 1/2 bag of Puffs into a large bowl. Place 1/4 brick of almond bark into a microwaveable-safe …
The Best White Chocolate Almond Bark Recipes on Yummly White Chocolate Cranberry Almond Bark, Sugar Free Low Carb White Chocolate Almond Bark, Low Carb Sugar Free …
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Almond Bark Puffcorn 245 calories of Almond Bark …
Recipe Instructions In a large microwavable bowl, melt almond bark in the microwave. Melt it at 1/2 power for … Pour Puffcorn and cranberries over melted almond bark. Gently toss to …
Place packaged popcorn in the microwave; cook on high until popping begins to slow down, about 2 1/2 minutes. Pour popcorn into a large bowl. Remove any unpopped kernels. Place almond bark in a saucepan and …
Prep time is very fast for almond bark puffcorn. The melted almond bark sets quickly over the Chester's Butter Puffcorn. Pour 1/2 bag of Puffs into a large bowl. Place 1/4 brick of almond bark into a microwaveable-safe bowl. Microwave bark at 30 second intervals 2 separate times, stirring afterward each time.
Cut the block of Almond Bark in half and microwave to melt. (I started with 45 second increments, on high and kept stirring until it was melted.) 2. Pour the Puffcorn into a bowl and then pour the almond bark over it while stirring to get it evenly coated. 3. Spread the Puffcorn onto some wax paper to cool and set. That’s it. That’s really it.
In a large microwavable bowl, melt almond bark in the microwave. Melt it at 1/2 power for 30 second intervals. Stir after each interval. Continue cooking and melting until smooth. Pour Puffcorn and cranberries over melted almond bark. Gently toss to coat. Place on a wax paper lined baking sheet.
Pour the Puffcorn into a large mixing bowl. Spread some waxed paper out on your counter or table. Break the almond bark into pieces and place it in a glass bowl. Cook in the microwave at half power, stirring every 30 seconds until melted and smooth. Pour the melted white chocolate over the puffcorn and stir till coated evenly.