DirectionsStep1Wash cucumbers well.Step2Chill cucumbers overnight in fridge, or, let soak in a tub or sink of ice water for several hours.Step3Trim both ends off the cucumbers, then halve or quarter them lengthwise. Set aside in a large bowl.Step4Put the vinegar, water and pickling spice (in a spice bag) in a pot. Add salt (or salt sub) and sugar, (or liquid stevia.)Step5Bring to a boil, then simmer covered for 15 minutes.Step6In each half-litre (US pint) jar put: 1 bay leaf, 1 peeled clove garlic, 1 teaspoon dill seed, 1 teaspoon mustard seed, 1/4 teaspoon red pepper flakes per jar, 1/8th teaspoon pickle crisp. (Double all these measurements for …Step7Pack raw cucumber halves or quarters upright into the jars. Leave 2 cm (1/2 inch) headspace.Step8Fill each jar with the vinegar mixture up to 2 cm (1/2 inch) from the top.Step9If you are short of the vinegar mixture, top up the jars with either pure vinegar or a mixture of half vinegar / half water (do NOT use all water.) Bring your top up liquid to a quick boil in the microwave; mind the surge when re…Step10Debubble, adjust headspace.Step11Wipe jar rims.Step12Put lids on.Step13Process in a water bath or steam canner.Step14Process either size jar for 15 minutes; increase time as needed for your altitudeIngredientsIngredients4 kilogramsPickling Cucumbers (8 pounds)1 literWater (4 cups/32 oz)1 literWhite Vinegar (5% acidity or higher. 4 cups/32 oz)3 tablespoonsPickling Spice3 tablespoonsPickling Salt (OR non-bitter, non-clouding salt sub)175 gramsWhite Sugar (3/4 cup/6 oz)add Bay Leavesadd Dill Seedadd Chile Flakesadd clovesGarlicadd Mustard Seedadd Pickle CrispSee moreNutritionalNutritional25 Calories0.4 gTotal Fat4.7 gCarbohydrate20 mgSodium1.1 gProteinFrom healthycanning.comRecipeDirectionsIngredientsNutritionalExplore furtherHow To Make Perfectly Crunchy Homemade Dill Pickleslittleyellowwheelbarrow.…Dill Pickles-(One Jar at a Time) Recipe - Food.comfood.comI Hate Mushy Dill Pickles! and I Finally Got the Crunch! - …simplycanning.comHomemade Crispy Dill Pickles (Canning Recipe) - Southern …southernfoodjunkie.comOld-Fashioned Garlic Dill Pickles Recipe: How to Make It - …tasteofhome.comRecommended to you based on what's popular • Feedback
Water Bath Canning
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WebElevate your canning and preserving with recipes for beginners to experts. Get recipes for sauces, salsas, kimchi, pressure canning, and more. Fresh-Picked Recipe… Low …
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WebPack cucumbers into hot jars leaving 1/2 inch headspace. Place one head of dill in each jar. Ladle hot liquid over cucumbers leaving 1/2 inch headspace. Remove air bubbles. Wipe …
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WebFind everything from jams and jellies to pickles and beyond when checking out our Ball® recipes by category. Explore now. Fresh-Picked Recipe… Low Sugar Raspberry …
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WebAug 27, 2023 · Wipe the jars with your warm damp towel till dry. Wipe the jars with a clean towel till dry then pour the peach jam into your sterilized jars making sure to leave ¼ inch of space. Put on the lids and secure …
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WebMay 11, 2022 · Rinse the jars, then put them in the canner on the canning rack. Fill the canner with enough hot water to cover the jars by at least 1 inch. Put on the lid and bring to a boil over high heat. As the water …
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WebMay 10, 2024 · Compared to pressure canning, it’s simpler though it is somewhat more limited in application. It’s perfect if you’re just getting started with canning or looking to …
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WebMay 10, 2019 · Applesauce Water Bath Canning Recipe. A very simple recipe that has no sugar added in the final product, applesauce is a wonderful way to start canning! Adults …
WebJun 7, 2022 · In a pot, bring to a boil the vinegar, water and garlic; simmer on low for 5 minutes, then strain out and discard the garlic. Add a pinch of Pickle Crisp to each jar (optional). Divvy the vinegar mixture out amongst …
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WebAug 5, 2023 · Simmer the Vegetables: Add the prepared tomatoes, celery, onions, peppers, and salt to a large stainless steel saucepot, and stir to combine. Bring the mixture to a boil over medium-high heat, then reduce …
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WebApr 14, 2023 · Stir in lemon juice, salt, black pepper and hot pepper flakes. Increase heat to high and bring to a full rolling boil; boil hard, stirring frequently, until mixture is reduced by one third, about 15 minutes. Ladle …
WebThis low-sugar or sugar-free cranberry sauce is light and zingy and tastes of pure cranberry. Water bath or steam canning. Yield: 2 x quarter-litre (½ US pint) jars. Headspace: 1 cm (¼ inch) Processing time: 10 minutes.
WebJul 5, 2022 · Water bath canning instructions. Ladle the jam into 7-8 half pint jars leaving about ¼th to ⅓rd inch of headspace. Remove air bubbles and wipe the jar rims. Place on new, clean lids and bands and process in …
WebFresh-Picked Recipe… Low Sugar Raspberry Freezer Jam! Slide 3 of 3. Get Your 140th Anniversary Keepsake Jars. Next. Ball® Recipes Menu Ball® Recipes. Recipes by …
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WebAll-in-one canner does more with multicooker and steamer functionality that’s perfect for cooking pastas, soups, vegetables, and seafood. 21-quart capacity fits up to 8 pint-size …