WEBJul 14, 2023 · Bake the cranberry bread for 45 to 50 minutes, until a toothpick or skewer inserted in the center comes out clean, with only a few crumbs remaining. Tip: Cover the pan loosely with aluminum foil if the bread is browning too quickly. Cool loaf. Remove from the oven and cool the bread in the pan for 30 minutes.
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WEBMar 28, 2015 · Instructions. Preheat oven to 350ºF. Grease/spray a 9×5″ loaf pan. In a large mixing bowl, whisk together flour, sugar, baking …
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WEBDec 30, 2023 · Instructions. Preheat your oven to 350°F (175°C) and grease a 9×5-inch loaf pan. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Add the vegetable oil, beaten egg, and …
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WEBGrease a 9 x 5-inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, oil, orange peel and egg. Mix until well blended. Stir in cranberries and nuts. …
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WEBDec 7, 2023 · Mix dry ingredients in a large bowl. Stir in orange juice, orange peel, butter and egg. Mix until well blended. Stir in cranberries and nuts. Mix well but don't overmix. Pour batter into the prepared bread …
WEBPreheat oven to 350 F. Grease 9x5 inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium bowl. Stir in orange juice, orange peel, shortening and egg. Mix until well blended. Stir in cranberries and nuts. Spread evenly in loaf pan. Bake for 55 minutes or until a toothpick inserted in the center comes out clean.
WEBPreheat oven to 350ºF. Grease a 9 x 5-inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, shortening and egg. Mix until well blended. …
WEBPreheat oven to 375°F (190°C). Grease an 8½ x 4½ x 2½-inch (1.5 L) loaf pan. Combine flour, sugar, baking powder and salt in a medium mixing bowl. Combine egg, milk, butter and almond extract in a separate mixing …
WEBDIRECTIONS. Preheat oven to 375ºF. Grease an 8 1/2 x 4 1/2 x 2 inch loaf pan. Combine flour, sugar, baking powder and salt in a medium mixing bowl. Set aside. Combine egg, milk, butter, almond extract and dried …
WEBStart by preheating the oven to 350°F and greasing a 9×5-inch loaf pan. Set aside. In a large mixing bowl, combine the granulated sugar, oil, egg, key lime juice, milk, and vanilla. In a separate bowl, whisk together the all …
WEBPreheat oven to 350°F (180° C). Grease a 9x5-inch (2L) loaf pan. Combine sugar, vegetable oil, buttermilk, eggs, vanilla, and lemon peel in a large bowl until well blended. Combine flour, baking soda, salt and rosemary …
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WEBDec 24, 2012 · Instructions. Position an oven rack in the center of the oven and preheat the oven to 350F degrees. Coat 3 mini loaf pans with nonstick cooking spray. In a large bowl, whisk together the egg and sugar until …
WEBUsing edges of parchment as handles, carefully place parchment and dough into Dutch oven. Replace lid. Bake 20 minutes. Remove lid. Bake 25 to 35 minutes longer or until golden brown. Carefully remove bread from …
WEBMar 11, 2016 · In medium bowl, stir milk, maple syrup, oil, vanilla and eggs until well blended. Stir into flour mixture until well mixed. Stir in cranberries and pecans. Spoon batter evenly into pans. 3. Bake 55 to 60 minutes or …
WEBCombine filling ingredients in a medium saucepan. Cook on low heat until jam has melted, stirring occasionally. Bake at 350ºF. Grease a cookie sheet. Punch down dough and place on a floured surface. Roll into a 13 …
WEBMix sugar and butter together in a medium mixing bowl until completely blended. Add banana, milk and eggs, mixing well. Add dry ingredients, mixing just until moist. Stir in nuts and dried cranberries. Spread batter evenly in a loaf pan. Bake for 1 hour or until a toothpick inserted into the center of the bread comes out clean.
WEB2 cups all-purpose flour. 1⁄2 cup sugar. 1 1⁄2 teaspoons baking powder. 1⁄2 teaspoon salt. 1⁄2 teaspoon baking soda. 3⁄4 cup orange juice. 1 tablespoon orange zest. 2 tablespoons vegetable oil. 1 egg.