Twice Baked Potatoes Casserole Allrecipes

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WebApr 3, 2019 · Ingredients 2 teaspoons vegetable oil, or as needed 1 pound unpeeled russet potatoes, scrubbed 3 cups sour cream 2 cups …

Rating: 4.3/5(7)
Total Time: 2 hrs 15 minsCategory: Dinner, Side DishCalories: 563 per serving1. Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking dish.
2. Prick potatoes with a fork. Place on a baking sheet.
3. Bake in the preheated oven until potatoes are easily pierced with a fork, 45 minutes to 1 hour.
4. Reduce oven temperature to 375 degrees F (190 degrees C). Remove potatoes from the oven and let cool completely, at least 30 minutes.

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WebDec 2, 2000 · Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins. Add sour cream, milk, butter, salt, pepper, 1/2 …

Ratings: 3.7KCalories: 422 per servingCategory: Dinner, Side Dish1. Preheat oven to 350 degrees F (175 degrees C).
2. Bake potatoes in preheated oven for 1 hour.
3. Meanwhile, place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
4. When potatoes are done allow them to cool for 10 minutes. Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins. To the potato flesh add sour cream, milk, butter, salt, pepper, 1/2 cup cheese and 1/2 the green onions. Mix with a hand mixer until well blended and creamy. Spoon the mixture into the potato skins. Top each with remaining cheese, green onions and bacon.

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WebJun 8, 2018 · Preheat an oven to 450 degrees F (230 degrees C). Prick potatoes several times with a fork and place onto a baking sheet. Bake …

Rating: 5/5(14)
Total Time: 2 hrsCategory: Dinner, Side DishCalories: 428 per serving1. Preheat an oven to 450 degrees F (230 degrees C). Prick potatoes several times with a fork and place onto a baking sheet.
2. Bake in the preheated oven until potatoes are easily pierced with a fork, 50 minutes to 1 hour.
3. Reduce oven temperature to 350 degrees F (175 degrees C). Butter a casserole dish.
4. Scoop potato flesh into a bowl; discard skins. Add Cheddar cheese, sour cream, 1/4 cup butter, milk, cream cheese, chives, salt, garlic salt, and pepper. Mash mixture until combined and potatoes are still slightly lumpy. Spread into the prepared casserole dish. Create ridges on the surface with a fork, forming slight peaks.

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WebJun 8, 2018 · Rub potato skins with oil mixture. Bake potatoes (do not wrap in foil) in preheated oven for 50 to 60 minutes, or until soft. Remove …

Rating: 4.4/5(101)
Total Time: 1 hr 35 minsCategory: Dinner, Side DishCalories: 372 per serving1. Preheat oven to 400 degrees F (200 degrees C).
2. In a small bowl combine oil, salt and pepper. Rub potato skins with oil mixture.
3. Bake potatoes (do not wrap in foil) in preheated oven for 50 to 60 minutes, or until soft.
4. Remove potatoes from oven and slice skin off of the top. Scoop the flesh into a large bowl, reserving the intact skins. To the potatoes add cheese, egg, butter and half of the green onions. Mash potatoes while gradually adding milk. Spoon the mixture into the skins and top with remaining onions and paprika.

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WebFeb 11, 2022 · Bring to a boil. Cook about 15 to 20 minutes or just until potatoes are fork-tender. Drain. Place in prepared dish. Melt shortening in medium saucepan over medium heat. Add flour. Whisk until well …

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WebNov 18, 2018 · So easy! Once the potatoes are baked or boiled, we mash them with butter and sour cream. Finally add in all of our favorite potato toppers including cheddar, bacon and onions. You can add anything …

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WebAug 22, 2022 · Bake at 350 degrees F (175 degrees C) for approximately 1 hour or until the potatoes are soft and firm. Let potatoes cool slightly. Cut baked potatoes in half and scoop out pulp within 1/4 inch of the shell …

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WebMay 8, 2023 · Twice-Baked Potatoes Casserole 4.7 (3) 1 Review This twice-baked potatoes casserole has all the classic fixings in a creamy, smooth casserole. It can be …

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WebNov 20, 2021 · oven to 400°F. potatoes with olive oil and salt and place on baking sheet. until fork tender then let cool. oven temperature to 350°F. Prepare Casserole. baked potatoes and place in a bowl. in …

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WebAug 27, 2021 · Step 1 Preheat oven to 400°. Place potatoes directly on rack and bake until soft and easily pierced with the tip of a knife, 1 hour to 1 hour, 15 minutes, depending on size. Remove from oven and

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WebRemove the potatoes and lower the oven temperature to 350 degrees F. Slice the butter into pats and transfer to a large mixing bowl. Add the bacon and sour cream. With a …

Author: Ree DrummondSteps: 5Difficulty: Easy

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WebAug 9, 2022 · Ingredients These easy ingredients create a magnificent dish! Mashed potatoes – You can always make your own mashed potatoes (I would use russet potatoes or red potatoes) or even buy them premade …

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WebNov 19, 2009 · Cook uncovered 15 to 20 minutes or until tender. Drain and return to saucepan. 2. Heat potatoes over low heat about 1 minute to dry potatoes, shaking pan often to keep potatoes from sticking and …

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WebFeb 15, 2022 · Show Full Nutrition Label (Nutrition information is calculated using an ingredient database and should be considered an estimate.) Save Recipe There is …

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WebHome Recipes Twice Baked Potato Casserole 1 Rating 1 Review Our Twice Baked Potato Casserole has all the “twice-baked potato” vibes you’re looking for. In other words, it’s everything you want your twice

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WebDec 22, 2021 · This TWICE BAKED POTATO CASSEROLE starts with baked potatoes that get mixed with sour cream, cream cheese, bacon, and cheddar for a delicious and comforting side dish. We serve this up for …

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WebJun 14, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with nonstick cooking spray. Place potatoes into a large pot and cover with …

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