Turkish Flat Bread Recipes Dough

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WebMay 23, 2018 · Spread a spoonful of hummus down the center of a flatbread. Top with grilled (or rotisserie) chicken, diced tomatoes, …

Rating: 4.8/5(70)
Total Time: 1 hr
Category: Breads
Calories: 217 per serving
1. Combine the yeast, sugar, and water into a medium-large bowl and stir well. Allow to sit in a warm place for 5-10 minutes to activate the yeast. The mixture will be foamy and bubbly when activated.
2. Whisk in the Greek yogurt olive oil and salt.
3. Add flour and parsley and stir with a wooden spoon or sturdy spatula and until the dough comes together. Turn dough out onto a well-floured counter and turn to coat. Knead for 3-4 minutes or until dough is no longer sticky and springs back when lightly pressed. Sprinkle more flour onto the counter if the dough is sticky during kneading.
4. Divide dough into 10 equal pieces, sprinkle lightly with flour, then cover with a clean kitchen towel. Allow to rest for 15 minutes.

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WebFeb 12, 2023 · Instructions. Combine ¾ cup of water, yeast and sugar in a cup and mix to combine. Let it sit for 5 minutes. It should get a bit frothy on top. In the bowl of a stand …

Rating: 4.9/5(7)
Total Time: 2 hrs
Category: Dinner, Side Dish
Calories: 179 per serving

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Web1¾ hours. Coat a medium bowl with ½ teaspoon oil; set aside. In a stand mixer with the dough hook, mix the flour and salt on low until combined, …

Servings: 6
Category: Sides

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WebSep 22, 2020 · Step 1- Combine the liquids, sugar, and yeast. In a large mixing bowl, mix warm water, warm milk, the sugar, and the active dry yeast together and give it a quick stir to combine. Cover with saran wrap and …

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WebSep 16, 2020 · Directions. In a large mixing bowl, whisk flour with yeast and salt. Add warm water and milk and knead for about 2min or until liquids absorb. Add olive oil and knead again for about 7-10mins until smooth …

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WebMar 11, 2024 · Heat a cast iron skillet or griddle over medium-high heat. Place one dough round in the skillet and bake until brown spots appear on the bottom, about 1 minute. Flip the bread and bake for an additional …

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WebDirections. 01. In a stand mixer with the dough hook, mix the flour and salt on low to combine, about 5 seconds. With the mixer on low, slowly add 1¾ cups water. Knead until the dough is smooth and clears the sides of the …

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WebNov 16, 2020 · Once the oil is hot enough, carefully place the gozleme in the pan, let it fry undisturbed for 4-5 minutes until crispy. Flip and fry the other side for 4 minutes until cooked. Transfer to a plate lined with paper …

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WebJul 16, 2023 · This moisture ensures soft bread. When ready to bake, transfer the dough rounds to the preheated parchment-lined baking sheet (you may need to do two batches depending on the size). Pour 1/4 cup …

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WebCover the dough and set aside in the fridge for 12 hours, Take the dough on the counter, knead and divide into 8 equal parts, set aside for 10-15 mins., Roll one of the balls into dessert plate size on the floured counter, …

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WebMar 19, 2024 · Roll out each dough ball on a floured surface using a rolling pin or your hands to a round shape about 1/4 to 1/2 inch thick. Heat a skillet or griddle over medium …

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WebMar 2, 2021 · Step 4: Bake the flatbreads. Heat a little oil in a large non-stick frying pan or skillet over medium heat. Place one or two stuffed flatbreads in the pan and fry until golden brown, pressing lightly on the edges with a …

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WebMar 20, 2012 · Place lukewarm water, shortening, salt, sugar, bread flour, and yeast in a bread machine in the order listed. Run Dough cycle. Remove dough from the machine …

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WebRoll the first ball into a very thin 8- or 9-inch round, using more flour to keep the dough from sticking to the rolling pin. Heat a cast-iron skillet or nonstick pan over low heat until hot. Cook

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WebNov 12, 2023 · On a floured surface, roll out each ball into a flat circle, about ¼ inch thick. Place the flat bread on the skillet and cook for about 2 minutes on each side until golden …

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WebJul 31, 2022 · 4.Bake the Turkish bread, Bazlama on stove top. Heat a heavy bottomed cast iron pan over medium high heat and place the flattened dough on it. Turn it over after around 1 minute when the top …

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