Turkey Tetrazzini Recipe For Two

Listing Results Turkey Tetrazzini Recipe For Two

DirectionsStep1In a large pot, cook the pasta according to the directions on the packet, until al dente. Then drain and set aside.Step2While the pasta cooks, heat a large pot over medium-high heat. Spray with olive oil and add in the onion and celery.Step3Cover and cook the veggies until softened, about 5 minutes.Step4Uncover, add in the mushrooms and cook stirring occasionally for 5 minutes.Step5Reduce the heat to medium and add in the sherry, scraping the bottom of the pan to loosen any browned bits.Step6Add the butter and melt, then add the flour and cook for 2-3 minutes until a paste starts to form.Step7Add broth and cook stirring and scraping the bottom of the pan for 3-5 minutes, until the sauce starts to thicken.Step8Stir in 1 tablespoon of the Parmesan cheese, the cream cheese, salt and pepper and cook, stirring constantly for 2 minutes, until smooth.Step9Remove the pot from the heat, and add in the chicken and cooked pasta. Mix well until all is coated in creamy sauce.Step10Pour the turkey pasta mixture into a baking dish (9x13 or 3 quart), top with panko and remaining Parmesan cheese.Step11Broil on high for 2-3 minutes (watch closely so it doesn't burn) when the top is golden, remove from oven, garnish with parsley and serve hotIngredientsIngredients8 ouncesUncooked Thin Spaghetti (or gluten-free pasta)add Olive Oil Spray1 Yellow Onion (chopped)2 Celery Stalks (chopped)2 cupsMushrooms (sliced)1 tablespoonSherry1 tablespoonUnsalted Butter1 ½ tablespoonsAll-Purpose Flour (or gluten-free flour)1 ½ cupsLow Sodium Chicken Broth3 tablespoonsParmesan Cheese (grated)4 tablespoonsLow Fat Cream Cheese¾ teaspoonSalt¼ teaspoonPepper2 cupsTurkey (shredded cooked)½ cupPanko Breadcrumbs (or gluten-free)¼ cupParsley (chopped)See moreNutritionalNutritional208 Calories5 gTotal Fat42 mgCholesterol19 gCarbohydrate437 mgSodium20 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Turkey Tetrazzini For Two

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  • WebNov 12, 2020 · This one-pot Healthy Turkey Tetrazzini recipe couldn’t be easier to make! (1) Start by sauteing the oil with the onions, mushrooms, …

    Ratings: 37
    Calories: 246 per serving
    Category: Dinner Meals
    1. Pour the olive oil in a medium stove top pan that has a lid. Saute the onions, mushrooms, garlic and salt and pepper for 3 minutes.
    2. Add in the carrots, peas and water. Cover, then cook over medium to low heat for 8 to 12 minutes, stirring frequently. Carrots should be able to be punctured easily with a fork.
    3. Remove cover and stir in the cream cheese and half and half. Continue to mix over medium heat until combined.
    4. Stir in the chicken, pasta and parmesan cheese. Garnish with fresh chopped parsley and serve warm.

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    WebNov 9, 2022 · Prepare a 9 x 13 casserole dish with nonstick cooking spray. In a large skillet over medium heat, melt the butter. Add the onion, mushrooms, salt, pepper, and garlic to the saucepan. Cook until the onions are softened, stirring often. Then, add the turkey to the skillet and heat through.

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    WebApr 25, 2021 · Add onion, celery, mushrooms, thyme, salt, and pepper. Cook and stir about 8 minutes, or until vegetables are softened. Add wine and cook for 2 minutes. Add the chicken stock and bring to a boil. Stir in …

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    WebNov 20, 2023 · 1. Prep Ingredients: Preheat the oven to 350 degrees Fahrenheit and spray a large casserole dish with nonstick cooking spray. Shred the turkey and cheese (or cheeses!), and chop the veggies. At the same time, bring a …

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    WebSlowly pour in 3 cups of the broth, stirring all the while to avoid any lumps. Bring to a gently boil and let cook, stirring fairly often, until the mixture is reduced by about 1/3, about 6 to 8 minutes. Remove the pan from the …

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    WebMar 19, 2024 · Heat a large skillet over medium heat. Add 1/4 cup butter and, once it's melted, add the onions. Cook until it's soft and translucent, about 5 minutes. Add the garlic and cook for one minute more. Sprinkle …

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    WebNov 27, 2023 · Preheat the oven: Preheat the oven to 375°F. Cook the pasta: Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente — a few minutes short of the package instructions. Sauté …

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    WebNov 16, 2021 · Instructions. Boil the angel hair noodles until al dente. In a 9×13 inch pan mixed together the turkey, celery soup, evaporated milk, salt, pepper, and one and a half cups of parmesan cheese. Strain the …

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    WebNov 19, 2023 · PREP: Preheat oven to 325°F and lightly grease a 9x13-inch ceramic pan. Bring 12 cups of water to a boil; add 1 tbsp salt and the broken spaghetti. Cook for one minute less than the package instructions. Drain and cool, tossing occasionally to …

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    WebNov 12, 2021 · Cook up the pasta according to package directions, al dente. Combine the sauce ingredients and spices until fully incorporated. Mix in the turkey, pasta, peas and carrots. Pour the mixture into a greased 9×13 …

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    WebNov 12, 2023 · Preheat the oven, and boil the spaghetti. Cook it for 2 minutes less than package directions suggest. Meanwhile, in a prep bowl, combine the mushroom soup, sour cream, chicken broth, onion powder, …

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    WebMar 11, 2022 · Preparation. Heat oven to 450F. Prepare a spaghetti squash and fill the bottom of a 9x13 pan. Saute the onions in the oil. Add the mushrooms and cook until they have given up most of their moisture. Add salt and pepper and stir. If using flour for thickener, add it here, and cook for 1 to 2 minutes. Add liquid and other thickeners, and …

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    WebHere are the basic steps: Step 1: Cook the pasta. Cook the spaghetti in salted water according to package directions, just until al dente. Step 2: Sauté mushrooms and aromatics. You’ll need a large Dutch oven to make the sauce, something that can fit all the ingredients (sauce, pasta and vegetables).

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    Web6 days ago · Preheat oven to 350°F. Spray a 9×13 inch baking dish with nonstick cooking spray. Set aside. Boil the pasta al dente in a large pot according to package directions. Meanwhile, in a large mixing bowl, combine butter, turkey, mushroom soup, sour cream, spices, broth, and peas. Stir to combine.

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    WebFeb 7, 2024 · Cook, over low heat, for about 5 to 10 minutes or until it becomes a little bit thick. Add the heavy cream and cook for a minute until all is well combined. Season to taste with salt and pepper, then. Fold in …

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