Turkey Mince Recipes Thai

Thai Basil Ground Turkey Slender Kitchen

WEBMay 1, 2024 · 2. Add in the garlic and ginger. Cook for 1-2 minutes until fragrant. 3. Add the soy sauce, chili paste, and basil. (For a sweeter …

Rating: 5/5(13)
1. Add the turkey and onion to a hot nonstick skillet over medium high heat. Brown and break up the larger chunks as you go until no longer pink.
2. Add in the garlic and ginger. Cook for 1-2 minutes until fragrant.
3. Add the soy sauce, chili paste, and basil. (For a sweeter option, add 1-3 tsp. sugar as well) Cook for 30 seconds and remove from heat. Taste and season as needed with additional soy or chili sauce. Squeeze lime juice over top.

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Thai Turkey Lettuce Wraps The Endless Meal

WEBMay 16, 2019 · Instructions. Heat the oil in a large, non-stick frying pan over medium-high heat. Add the onion, carrot, and bell pepper and cook for …

Rating: 4.9/5(35)
1. Heat the oil in a large, non-stick frying pan over medium-high heat. Add the onion, carrot, and bell pepper and cook for about 12 minutes, or until they are quite dark and become sweet smelling. Add the ginger and garlic and cook 1 minute more.
2. While the veggies are caramelizing, mix the Thai-inspired sauce ingredients in a small bowl. In another small bowl, mix the creamy ginger tahini sauce ingredients with 3 tablespoons of water. Add more water if you want a thinner sauce.
3. When the veggies are cooked, push them to the side of the pan and add the turkey. Let it cook until it is no longer pink, about 5 minutes. Break up any larger chunks with your wooden spoon then mix the turkey into the veggies. Add the Thai-inspired sauce and let it come to a boil. Stir in the green onions.
4. Serve the Thai turkey on bibb lettuce leaves with the tahini sauce drizzled over the top and any or all of the optional toppings.

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