Turkey Bolognese Recipe

Listing Results Turkey Bolognese Recipe

WebHeat a large, deep frying pan or a heavy pot over medium heat. Saute the onions, zucchini and peppers in 2 tablespoons of olive …

Category: MainCalories: 367 per servingTotal Time: 1 hr 20 mins

Preview

See Also: Healthy turkey bolognese recipeShow details

WebThis Keto dinner recipe is our low carb twist on a classic bolognese. Our Keto-friendly bolognese is prepared with tender celery, onion and garlic, ground tu

Rating: 5/5(1)
Calories: 405 per servingTotal Time: 40 mins

Preview

See Also: Easy turkey bolognese recipeShow details

WebStir and cook for 3 minutes so the noodle can really soak up the sauce. Serve the pasta and garnish with a drizzle of olive oil, grated …

Rating: 3.7/5(174)
Category: Main CourseCuisine: ItalianTotal Time: 40 mins1. Cook’s Notes: My favorite brand of Shirataki noodles are called “Pasta Zero by Naysoya”. You can buy them at Walmart, target, and whole foods.
2. For the meat sauce, pre-heat a large pan over medium-high heat with 2 teaspoons of oil for 2 minutes. Make sure the pan has high sides or use a wide bottomed pot. Add the ground chicken to the pan along with 1 teaspoon salt, and a few cracks of pepper. Cook for 6-8 minutes, or until the chicken is 80% cooked, meaning it’s still raw in the middle. Remove the chicken from the pan along with all of the juices and place in a large bowl. Add 2 more teaspoons of oil to the pan along with the carrots, onions, celery, oregano, red pepper flakes, ½ teaspoon salt, and a few cracks of pepper. Cook for 10-12 minutes or until the veggies have wilted by more than half, stirring often. Add the garlic, tomato paste, and cook another 2-3 minutes, stirring often so the garlic does not burn. Add the marinara sauce, water, cooked chicken, bay leaf, ½ teaspoon salt, and a couple cracks of pepper. Bring to a boil and reduce to a simmer, cook for 20 minutes. While it’s cooking, and the honey and then check f
3. While the sauce is cooking, drain the shirataki noodles thoroughly and cook them in a non-stick pan over high heat for 6-8 minutes. This will remove the excess moisture, you know the noodles are ready when the bottom of the pan is coated in a dry white residue. Take off heat and set aside. Use a knife or scissors to cut the noodles a few times, otherwise they have a tendency to stick together in one giant ball.
4. Add the noodles to the pan with the sauce and mix well. Stir and cook for 3 minutes so the noodle can really soak up the sauce. Turn the heat off and add 2-3 tablespoons of parsley, mix well.

Preview

See Also: Healthy bolognese recipeShow details

WebIn a skillet, heat olive oil over medium-high heat. Add ground turkey, onion, and celery. Season with salt, pepper, and red pepper …

Rating: 4.1/5(15)
Total Time: 35 minsCategory: Main CourseCalories: 309 per serving1. In a skillet, heat olive oil over medium-high heat.
2. Add ground turkey, onion, and celery. Season with salt, pepper, and red pepper flakes.
3. Sauté the turkey mixture (breaking up the turkey into small pieces) until the turkey is cooked through or for about 10minutes.
4. Add garlic and sauté for 1 minute or so.

Preview

See Also: Low calorie bolognese recipeShow details

WebThis is a very tasty and healthy turkey Bolognese made Greek-style with the addition of extra vegetables, Mediterranean herbs, olives and feta. (Low Carb and …

Preview

See Also: Turkey RecipesShow details

WebSpaghetti squash is an easy, low-carb alternative to regular pasta, and these recipes are healthy, fast, and easy to make. Bolognese is another classic …

Preview

See Also: Squash RecipesShow details

Web1 day ago · Place a heaping 2 to 3 spoonfuls of shrimp-turkey mixture in each lettuce wrap; don't overstuff. 10. Top with 1 avocado slice, a teaspoon of fried onions, a lime wedge on …

Preview

See Also: Shrimp Recipes, Turkey RecipesShow details

WebAdd the gluten free pasta to salted, boiling water and cook as per the instructions - usually 10-12 minutes. Once cooked, drain and set aside. Remove the turkey from the heat. Serve the pasta into bowls and divide …

Preview

See Also: High Protein Recipes, Turkey RecipesShow details

WebInstructions. To make the Bolognese sauce: In a large pan (or pot) heat olive oil. Add the meat and cook for 4 minutes, breaking it down with a wooden spoon, to crumble while cooking. Add the onion, salt, …

Preview

See Also: Keto RecipesShow details

Web4 or 5 dried porcini mushrooms broken into pieces and soaked in warm water for at least 20 minutes. Gently warm the oil, add in the star anise and chilli poweder and …

Preview

See Also: Turkey RecipesShow details

WebInstructions. Heat up a large skillet with half of the oil. Add the cabbage and a splash of water to the pan. Cook until softened but still firm. Season with salt. Set aside …

Preview

See Also: Keto Recipes, Noodles RecipesShow details

WebInstructions. Slice the spaghetti squash in half and scoop the seeds out. See the notes earlier in the post about the easiest way to cut the squash. Place the spaghetti

Preview

See Also: Squash Recipes, Turkey RecipesShow details

WebInstructions. Place the oven rack in the center position, preheat oven to 400°F (204°C). Line a large baking sheet with foil. Cut spaghetti squash into 1-inch wide …

Preview

See Also: Squash Recipes, Turkey RecipesShow details

WebStrain the pot, toss in some olive oil so your pasta doesn't stick and set aside until turkey is done simmering. Once the turkey mixture has simmered down and is only …

Preview

See Also: Turkey RecipesShow details

WebInstructions. Heat olive oil in a non-stick skillet over medium heat. Add garlic and onion, and cook until soft, about 2 minutes. Add ground turkey, and cook until no …

Preview

See Also: Pasta Recipes, Turkey RecipesShow details

Most Popular Search