WebGround Beef and Cauliflower Rice Casserole is packed with fresh spinach, beef and cheese, then combined with cauliflower rice and baked. A low-carb and keto …
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Tuna Stuffed Tomatoes are a great no-cook low carb dinner idea! These fresh tomatoes are stuffed with Taco spiced tuna salad. Taco Tuesday just got interesting! This is a Whole 30 Paleo compliant recipe, dairy free, gluten free, low carb and Keto.
Cut the tops off your tomatoes, core out the center to make room for the stuffing mixture. 2. Open your cans of tuna fish and drain off water. The more water that you can drain off the better. 3. Chop the celery and scallions and add to tuna. 4. Next, add the mayo and all of your seasonings and mix everything together. 5. Now stuff the tomatoes. 6.
These tuna stuffed tomatoes are so good because they are quick and easy to make, they are low carb and a great lunch or dinner to make without turning on the stovetop or oven. No added heat to the kitchen!
They are also the perfect size for stuffing, not too big and not too small. Tuna – You can use any type of tuna that you want to use. I use Chicken of the Sea, chunk light tuna in water, but any brand will do or even in oil. Just make sure you drain it properly before stuffing. Mayonnaise – The only type of mayonnaise to use is Hellman’s.