Traditional Serbian Meat Burek Recipe

Listing Results Traditional Serbian Meat Burek Recipe

Tuck any straggly ends down the sides of the pan and, using a sawing motion and a serrated knife, cut the burek to the bottom into 12 slices. …

Cuisine: Croatian, SerbianCategory: AppetizerServings: 12Total Time: 1 hr 30 mins

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Ingredients 1 tablespoon olive oil 1 medium yellow onion, peeled and chopped 1 pound ground beef 1 teaspoon ground allspice 2 teaspoons …

Rating: 4.1/5(23)
Total Time: 50 minsCategory: Appetizer, Entree, Side Dish, SnackCalories: 200 per serving

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Borek is a traditional Turkish savory pastry filled with cheese and spinach but can also be made with minced meat, sausage and vegetables such as zucchini, leeks and tomato sauce. Parsley, which is often featured in …

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Let’s do a quick cheats version of a traditional Burek.Starting with your dough stickier than normal results in a quicker stretch and of course the sooner yo

Author: Diet Starts Monday ClubViews: 7.8K

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Instructions. Preheat the oven to 180 °C/ 355 °F (fan assisted), or 200 °C/ 400 °F (conventional). Place the ground beef, garlic, onion, salt and pepper in a cast iron skillet or non stick frying pan and sauté on a medium …

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Turkish Recipes How to make Burek Borek Recipe Learn how to cook Burek Recept za burek Bourekas Recipe Fillo Pastry Recipe Ground Meat PastryLe

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