DirectionsStep1In a small saucepan, combine all-natural zero calorie sweetener and 1 cup of water.Step2Bring to boil and stir to dissolve all-natural zero calorie sweetener. Cool to room temperature, then refrigerate until chilled.Step3Squeeze all the lemons, and strain out any seeds, but leave pulp if you like (I do!).Step4In a large pitcher, stir together chilled zero-calorie syrup, fresh lemon juice and remaining 7 cups of water.Step5To serve: Fill a large glass with ice, pour homemade lemonade over the ice and garnish with a lemon sliceIngredientsIngredients1 ¾ cupsAll-Natural Zero Calorie Sweetener8 cupsWater (divided)1 ½ cupsLemon Juice (about 8 lemons)1 Lemon (sliced, optional- for garnish)NutritionalNutritional8 Calories0.1 gTotal Fat2.4 gCarbohydrate0.2 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Healthy Lemonade
Preview
See Also: lemonade for diabetics recipesShow details
WebMay 14, 2024 · This Healthy Lemonade recipe is a delicious homemade all-natural summer drink that's free of refined sugars & made with only 3 …
See Also: Healthy Recipes, Lemon RecipesShow details
WebJul 1, 2015 · 1 cup (240mL) freshly squeezed lemon juice (about 6-7 medium lemons) 4 cups (960mL) cold water. 1 tbsp (12g) powdered stevia. Add all of the ingredients to a …
WebFeb 9, 2024 · This recipe has just 3 steps and takes less than 10 minutes from start to finish. Combine 1 cup of water and ½ cup of sugar in a small pot. Bring to a boil over …
WebMay 17, 2022 · STEP TWO: Make a simple syrup. To a large pot, add the sliced, squeezed lemons, and water. Bring to a slight boil over medium heat. Add in the sugar and stir until …
See Also: Lemon RecipesShow details
WebJul 13, 2020 · Step 2: Mix syrup with lemon juice. Fresh squeezed lemon juice is the most delicious if you can (use a lemon squeezer like this )…. But bottled lemon juice will do if you want to save time! Either way, combine …
WebJun 25, 2013 · Instructions. Add sugar and 1 cup water to a small saucepan. Bring to a boil, stirring frequently. Once boiled, remove from heat and add to a glass pitcher. Add lemon juice and remaining water. Place in the fridge …
WebJul 8, 2018 · Roll each lemon with the palm of your hand, pressing down as you do. Cut the lemons into slices and add them to a large mixing bowl. Add sweetener and mash the lemons for a couple of minutes until the lemon …
WebPour in 200ml cold water to cover the lemon peel and place on a low heat. Gently simmer for 10 minutes to infuse the water with the flavour and colour of the lemon peel. Remove from the heat and strain into a heatproof jug, …
WebJun 2, 2022 · In a saucepan add 1 cup of cold water and powdered sweetener. Bring to a light boil, stir and cook for a few minutes until the sweetener has dissolved. Remove from heat, stir lemon juice and …
See Also: Keto Recipes, Lemon RecipesShow details
WebMay 29, 2022 · Combine sugar and 2 cups water in a saucepan over medium heat. Bring to a boil and stir until sugar has dissolved. Remove from heat and cool to room temperature. Strain the lemon juice through a fine …
WebMay 2, 2018 · 1 1/2 cups white granulated sugar. 1 1/2 cups lemon juice from 10 to 12 fresh lemons. Bring 4 cups of the water to a boil on top of the stove. Once the water is boiling remove and add sugar. Stir to dissolve. …
WebAgitate with a wooden spoon to help dissolve the sugar and leave to infuse for 20 minutes. Meanwhile cut the 3 lemons in half and juice then place in fridge. Once the 20 minutes is up remove the parred lemon strips with a …
WebMay 17, 2023 · See below for a few tips on juicing. Mix the sugar with 1 cup warm water. No simple syrup necessary! All you have to do is mix sugar into warm water and it dissolves. Add the cold water and lemon juice, and …
WebSep 4, 2023 · Combine the lemon juice and sugar to make a lemonade base. Add the sugar to the strained lemon juice and whisk until the sugar is completely dissolved. Add the water and chill. Transfer the lemonade …
WebApr 4, 2024 · Juice 3 lemons (or more if needed) to make ½ cup of lemon juice. Strain it through the sieve (unless you like chunky lemonade) and combine with the remaining 3 …
WebInstructions. Make the simple syrup: Combine sugar plus 1/2 cup water in a small saucepan over medium-low heat. Heat and stir until sugar is fully dissolved (you'll know it's dissolved when the liquid looks clear). …