WebPut a clean large heavy bottomed saucepan on the stove and coat the base with oil (any type of cooking oil will do). Add the onion, garlic, chilli to the hot oil and …
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This relish is tomato and chilli – but unlike most relish recipes, I've used medjool dates instead of sugar to add some sweetness. If you like your relish hot, add some more chillies to your mixture. Pour in the red wine vinegar and reduce the temperature to a simmer. Simmer until the liquid has reduced to approximately half its original volume
The Smoky Barbecue Tomato Relish is a winner on ribs, BBQ meat, nachos, or add it to some home mayo for a quick creamy dressing or dipping sauce. You can also puree and sieve this relish (or put it through a mouli) to make Smoky BBQ Sauce.
Prepare all three varieties of relish to give as a thoughtful gift set to the host. For a quick and easy keto tartar sauce recipe: Mix equal portions of mayonnaise and Garlic Lover’s Relish (recipe below). Season to taste with sea salt and freshly ground pepper.
This Sugar-Free Relish is the perfect condiment with cheese, bread, and meat It’s sweet, spicy, and tangy – try it with your bacon & eggs its very low-carb and keto friendly. The sugar-free relish is like a chutney but chunkier with a slight crunch and is easily customized to your tastes, if you prefer a milder flavor just add 1 chili.