Tomato Caprese Salad Recipe

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DirectionsStep1Slice the mozzarella into 8 equal slices.Step2On a platter, arrange the cheese and tomatoes alternating each slice.Step3Place the basil leaves in between each slice or simply on top or on the side.Step4Drizzle olive oil on top of the slices.Step5Add a dash of salt and pepper (optional).Step6Serve at room temperatureIngredientsIngredients1 Large Fresh Mozzarella Ball (generally 24 ounces, packed in water)1 Large Fresh Tomato (Meaty tomato such as beefsteak, or san marzano, or others that are same size as mozzarella ball)2 tablespoonsExtra Virgin Olive Oil12 Fresh Basil LeavesNutritionalNutritional85 Calories8 gTotal Fat3.8 mgCholesterol1.4 gCarbohydrate44 mgSodium2.3 gProteinFrom simpleitaliancooking.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Best Caprese Salad - Allrecipesallrecipes.comCaprese Salad Recipe - Healthy Recipes Bloghealthyrecipesblogs.comItalian Caprese Salad (Insalata Caprese) - Skinnytasteskinnytaste.comIs Caprese Salad Healthy? - Superhumnsuperhumn.com3 secrets of a perfect Caprese salad. - Explore Italian Cultureexplore-italian-culture.comCaprese Salad Recipe Rachael Ray Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Caprese Tomato Salad

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  • WebSep 3, 2019 · 4. Cals:100. Protein:6.5. Carbs:2. Fat:7.5. Caprese Salad or Insalata Caprese is a simple salad of fresh mozzarella and tomatoes

    Reviews: 41
    Category: Appetizer, Salad
    Cuisine: Italian
    Total Time: 5 mins
    1. Place sliced mozzarella on a large plate or platter.
    2. Top with tomato, olive oil, balsamic, basil, salt and pepper.

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    WebJun 16, 2021 · Instructions. To make the marinade, in a small bowl or jar, whisk together olive oil, balsamic vinegar, garlic, chopped basil, onion …

    1. To make the marinade, in a small bowl or jar, whisk together olive oil, balsamic vinegar, garlic, chopped basil, onion powder, dried oregano, red pepper flakes, salt and pepper.
    2. In a large bowl, add your sliced tomatoes and mozzarella balls and drizzle the olive oil mixture over top. Toss together until everything is coated, cover with plastic wrap and let everything marinate in the fridge for up to 2 hours or overnight (see notes for best marinating time).
    3. When ready to serve, take the salad out of the fridge about 30 minutes to an hour before so that the olive oil can come back to room temperature and return to liquid form. Add a little more fresh basil and season as needed right before serving. Enjoy!

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    WebJul 17, 2020 · Instructions. In a medium-sized bowl add cherry tomatoes, mozzarella pearls, basil, olive oil, vinegar, garlic, salt, and pepper. Stir until combined. Refrigerate up to 1 or …

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    WebInstructions. On a serving dish, arrange the tomato slices, mozzarella slices, and fresh basil leaves, alternating each ingredient. Drizzle with extra virgin olive oil and Worcestershire sauce. Sprinkle with kosher salt and …

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    WebJun 22, 2023 · Instructions. On a serving dish, arrange the tomatoes, mozzarella, and basil leaves, alternating between the three ingredients. Drizzle the olive oil and balsamic vinegar overtop. Sprinkle generously …

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    WebMay 14, 2021 · Peel avocado and remove pit. Chop it in bite-sized pieces. Add roasted tomatoes, Mozzarella cheese and avocado to a salad bowl. Drizzle over with olive oil and squeeze lemon juice on top, toss gently. …

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    WebApr 26, 2021 · How to Make Baked Heirloom Caprese Salad. STEP 1: First combine the bacon fat, balsamic vinegar and olive oil in a small mixing bowl. Whisk together with a fork. STEP 2: Next, line the tomato slices in a …

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    WebMay 25, 2020 · Cut tomatoes into halves, wedges or round slices. Assemble tomato slices on a platter or in the serving bowl. Cut mozzarella into 1-2 inch pieces or instead break them up with your fingers. Place …

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    WebFeb 26, 2023 · Wash the cherry tomatoes and slice them in half. Arrange them on a serving platter. Add the fresh mozzarella balls to the platter with the cherry tomatoes. Tear the fresh basil leaves into small pieces and …

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    WebApr 26, 2023 · Combine ingredients. Place the tomatoes, mozzarella balls and fresh chopped basil in a large bowl. Make the dressing. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, pepper and dried …

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    WebThis Low Calorie High Protein Caprese Pasta Salad is just 106 calories and has 8.9g of protein per 1/2 cup. Perfect for a snack or side dish! I made it with protein pasta, saving 100’s of calories, lots of carbs, and (best of all) …

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    WebJan 14, 2019 · Place tomatoes, bocconcini and most of the basil in a bowl. Drizzle over dressing, toss gently. Transfer to shallow serving bowl. Just before serving, drizzle with balsamic glaze and sprinkle with remaining …

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    WebApr 12, 2018 · Add halved cherry tomatoes, fresh mozzarella cheese balls, and fresh chopped or torn basil to a bowl and mix well. In a small bowl, add balsamic vinegar and honey. Whisk together to combine. Drizzle …

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    WebJun 29, 2023 · Tuck in the basil leaves between the slices, and sprinkle or arrange a few more on top. Season: Drizzle the olive oil over the salad and grind a little black pepper on top. Let the salad rest briefly—no more …

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    WebMay 8, 2023 · Slice the tomatoes thinly. Aim to get a total of 10 slices. Using a sharp knife, slice the mozzarella thinly into 9 rounds. Arrange the tomato and mozzarella slices on a platter, alternating and overlapping …

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