The Worlds Best Meatloaf Recipe No Joke It Won An Award

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WebHowever, this meatloaf recipe is the best meatloaf recipe that I have EVER come across and I’m not just saying that, either. It is so good, you guys! Plus, it actually won an award so there’s that. I mean, just look at the …

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WebThis recipe for Best Meatloaf gives you a clever 3-step approach: You'll bake the meatloaf for 40 minutes at 350 degrees F (175 …

Rating: 5/5(1K)
Calories: 213 per serving1. Preheat oven to 350 degrees F (175 degrees C).
2. Melt the butter in a skillet over medium heat, and cook the onion and garlic 5 minutes, until onion is tender. Remove from heat, and season with salt and pepper.
3. In a large bowl, mix the onion and garlic, beef, crumbled bread, crushed crackers, egg, sour cream, Worcestershire sauce, and 1/2 can tomato sauce. Gradually stir in the milk 1 teaspoon at a time until mixture is moist, but not soggy. Transfer the mixture to a 5x9 inch loaf pan.
4. Bake uncovered in the preheated oven 40 minutes. Increase oven temperature to 400 degrees F (200 degrees C), and continue baking 15 minutes, to an internal temperature of 160 degrees F (70 degrees C).

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WebHow to Bake Meatloaf. Shape meat mixture into a loaf and place in the prepared pan. Bake meatloaf for 30 minutes, uncovered. Brush on sauce and bake another 30 to 40 minutes or until a meat …

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WebThe World’s BEST Meatloaf RecipeNo Joke! It Won an Award! Simple, easy and super delicious Here's the full recipe: https://buff.ly/30fOrMb Ingredients 1 lb lean ground beef …

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WebAdd to a large bowl with the ground beef, eggs, almond flour, cheddar, Parmesan cheese, Worcestershire sauce, salt, and pepper. Use your hands to combine. Shape mixture into a loaf, about 7x4 inches, and …

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WebBest Salisbury Steak Recipe 1 (10 1/2 ounce) cans Campbell’s French onion soup 1 1/2 lbs ground beef 1/2 cup dry breadcrumbs 1 egg 1/4 teaspoon salt 1/8 teaspoon ground black pepper, to taste 1 tablespoon …

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WebDec 6, 2017 - Folks, I've NEVER had a meatloaf recipe this ding dang good before! Dec 6, 2017 - Folks, I've NEVER had a meatloaf recipe this ding dang good before! Pinterest. …

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WebPreheat the oven to 190C/375F. Line and grease a 9 x5-inch pan and set aside. In a large mixing bowl, add all the meatloaf ingredients and mix well. Add the …

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WebInstructions. Preheat your oven to 375°F. In a large bowl, mix together the ground beef, half and half, an egg, and the seasonings. Spray your hands with vegetable cooking spray …

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WebWhisk the eggs, milk, Worcestershire sauce and 2 teaspoons salt in a large bowl until completely combined. Heat the oil in a large skillet over …

Author: Food Network KitchenSteps: 5Difficulty: Easy

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WebIn a small pan, cook onions in butter over medium low heat until tender. Let them cool completely. In a medium bowl, combine eggs, milk, and breadcrumbs. Let the …

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WebWhen the meatloaf has been in the oven for a total time of 35 minutes test the internal temperature with a meat thermometer. Be sure the internal temperature reaches …

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WebNov 14, 2017 - Folks, I've NEVER had a meatloaf recipe this ding dang good before! Nov 14, 2017 - Folks, I've NEVER had a meatloaf recipe this ding dang good before! …

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WebPreheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, …

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WebYou know the drill: Green beer, pinching non-believers, and corned beef and cabbage. While the first two are best kept to March 17th, corned beef and cabbage …

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WebCombine the ground beef, bread crumbs, saltines, egg, garlic, onion, 2 dashes of Worcestershire sauce, and salt and pepper in a large bowl; mix well. Pat meat mixture …

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