WebAdd the onion to the pan and cook until tender, 4-5 minutes. Remove to a large mixing bowl and wipe the pan clean. When the onions have cooled slightly, place the pan back over …
Preview
See Also: Food RecipesShow details
Web1/2 ounce cheddar cheese, shredded or sliced. In a skillet, sauté the onion in butter until tender and browned. Season with salt to taste. Add the meatloaf to pan and fry until heated through and browned on both sides. …
See Also: Low Carb Recipes, Meat RecipesShow details