The Easiest Sourdough Bread Recipe For Beginners

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WebInstructions. Preheat the oven to 180 °C/ 355 °F (fan assisted), or 200 °C/ 400 °F (conventional). Use a kitchen scale to measure all the ingredients carefully. Mix all the dry ingredients in a bowl (almond

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WebInstructions. Preheat the oven to 350°F (175°C). Line the bread pan, about 5 x 10 inches (12 x 24 cm), with parchment paper. Add the yogurt and eggs to a big bowl …

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WebForm gently into loaf rolling so the seam is on the bottom, put into greased (remaining ½ t coconut oil or butter) pan, very loosely cover with film and let rise for 25-30 minutes. DO NOT over-proof as it will raise a bit more in …

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