WEBJan 7, 2021 · Heat skillet over medium-low heat with the butter and oil. Use a whisk to combine the eggs, heavy cream, sugar, vanilla extract, cinnamon, nutmeg and salt in a bowl. Pour the custard mixture into a …
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WEBJun 5, 2021 · Pour the batter into the loaf pan and "tap/drop the pan" from about a 1/2 inch height onto your counter top a few times to work the air bubbles out of the batter. Regardless of the size of your loaf pan, don't …
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WEBAug 5, 2023 · Place bread slices into egg mixture, and allow to soak for at least 10 minutes. While it is soaking, heat up a cast iron skillet over medium heat. Once the skillet is hot, add egg-soaked bread. Allow it to cook for a …
WEBLayer half the bread in the bottom of the pan, then sprinkle with half the chocolate chips. Repeat the layers and set the dish aside while you mix up the batter. Start the batter by creaming together the softened Neufchatel …
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WEBFeb 1, 2022 · Heat oven to 200 degrees F. Place the cooked French toast in a single layer on a baking sheet and keep in the warm oven until ready. Variations – Add in a pinch of nutmeg to the batter for extra spice. If you …
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WEBNov 30, 2023 · Cheesy Cabbage Beef Casserole brings together two crowd-pleasers – cabbage and ground beef – in a dish that’s full of flavor. You’ll love the satisfying layers …
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