WEBNov 5, 2020 · In a microwave-safe mug, whisk the egg, sweetener, coconut flour, heavy cream, baking powder, lemon extract, and lemon zest. Use …
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WEBSep 4, 2022 · In a small bowl combine the almond flour and baking powder. Add the egg, lemon juice, lemon zest and sweetener to a microwave …
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WEBMay 17, 2021 · Instructions. Place one coffee mug in the center of the microwave. Set the microwave power to high/800W and microwave the …
WEBJun 4, 2014 · Instructions. In a medium bowl, whisk together the coconut flour, sweetener, lemon zest, baking powder, and salt. Stir in the eggs, …
WEBMug Cake Instructions: Melt butter in a mug for 15-30 seconds in the microwave. Remove mug from microwave and add sugar substitute, coconut flour, almond flour, and pinch of salt. Mix well. Mix in egg, …
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WEBMay 23, 2019 · In a small bowl whisk the egg, cream, lemon juice, vanilla extract and stevia together. Add in the coconut flour, baking powder and salt and mix well. Gently fold in the blueberries into the batter. Pour …
WEBNov 16, 2020 · Directions. 1. In a small bowl, sift together the almond flour, coconut flour, baking soda, and xanthan gum. 2. In another small bowl, mix together the butter, egg, and brown sugar until thoroughly combined. 3. …
WEBSep 28, 2020 · Combine all of the ingredients in a microwaveable cup or ramekin that can hold at least 10 ounces. Whisk to combine until smooth. Microwave for 90 seconds, and let rest for a few minutes after. Mix …
WEBOct 19, 2020 · Instructions. Place dry ingredients in a large microwave-safe mug and stir together with a fork. Add egg, butter, olive oil, and extract. Mix well.
WEBJul 13, 2019 · In a microwave-safe oversized mug, add all ingredients except blueberries. Mix with a small whisk until batter is evenly mixed. Gently place blueberries on top. Cook cake in the microwave at full …
WEBFeb 10, 2019 · 3. Grease your microwave-safe mug or bowl with cooking oil that doesn't have a strong taste (I like to use coconut oil, butter or avocado oil). 4. Add your cake batter into a mug or bowl (the mug should be at …
WEBInstructions. Preheat the oven to 350°F and grease the inside of a 20-ounce oven-safe mug with melted coconut oil. Place the eggs and lemon extract in a mixing bowl and whisk …
WEBJan 2, 2021 · Mix the coconut flour, baking powder, and sugar substitute in a small bowl. Stir in the butter, egg and vanilla extract and lemon juice and half the zest. Pour the batter into the mug. Cook in the microwave on …
WEBMay 6, 2020 · So, grab a medium mug and mix the almond flour, coconut flour, powdered sweetener, baking powder, and salt. Make sure you do your best to incorporate this well because the integrity of the entire recipe …
WEBStir in heavy cream, egg, sweetener, and extracts into melted coconut. Beat dry ingredients into liquid ingredients with fork until well combined. Divide batter between two lightly buttered ramekins. Microwave on high from 1 …
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WEBJan 31, 2020 · In a large mixing bowl, combine almond flour, coconut flour baking powder, and baking soda. Set aside. In another mixing bowl, add eggs (at room temperature) with sugar-free crystal sweetener. Beat on …
WEBIn a microwave-safe mug or dish mix the almond flour, coconut flour, erythritol, and baking powder until well incorporated. Add the egg, milk, butter, and vanilla. Stir until smooth. …