The Best Fresh Milled Flour Sourdough Bread Recipe

NoFail Whole Grain Sourdough Bread (with freshly …

WEBFeb 2, 2021 · Add flour (you can use a mix of bread flour and whole grain, or use 100% whole grain). Mix everything together until a shaggy dough …

1. Make sure your starter is active by feeding it 4-12 hours before baking, making sure it is bubbly and doubled in size.
2. Pour water into a large mixing bowl and add starter. Mix it together with your hands until starter is mostly dissolved into the water.
3. Add flour (you can use a mix of bread flour and whole grain, or use 100% whole grain). Mix everything together until a shaggy dough forms.
4. Sprinkle salt on top of the dough and let it rest for 30 minutes.

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My Best Sourdough Recipe The Perfect Loaf

WEBMay 2, 2024 · My best sourdough recipe for baking healthy and delicious bread using your sourdough starter and only three ingredients, right …

1. (9:00 a.m.)In a small container, mix the following and keep at 78°F (25°C) for 5 hours.
2. (12:30 p.m)In a medium mixing bowl, add the following and mix until no dry bits remain. Cover the bowl and let rest for 1 hour.
3. (2:00 p.m.)To the mixing bowl holding your dough, add:
4. (2:15 p.m. to 6:15 p.m.)Give the dough 6 sets of stretch and folds. The first three sets are at 15-minute intervals, and the last three sets are at 30-minute intervals.

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