The Best Easy Shrimp And Asparagus Skillet Recipe

Shrimp and Asparagus Skillet The Recipe Critic

WebJun 4, 2019 · Cut asparagus into 2-inch spears. Heat a large skillet with olive oil, saute shallots for 1 minute. Add the shrimp and cook for 2 …

Rating: 5/5(14)
1. In a medium bowl combine shrimp with salt, pepper, 1 tablespoon olive oil, lemon juice, zest, and garlic.
2. Trim off the tough bottoms of the asparagus, and then cut into 2-inch spears.
3. Heat a large 12-inch skillet over medium heat, add 1 tablespoon of olive oil.
4. Once the oil is hot, add the shallots, stir and cook until tender and fragrant, 1 minute.

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Shrimp Asparagus Recipe Primavera Kitchen

WebAug 29, 2023 · Add ghee clarified butter, or olive oil, to a cast iron skillet (or skillet of choice). Place pan on medium heat and allow oil/ghee to warm …

1. In a bowl, add the shrimp, salt, pepper, red pepper flakes, and onion powder. Mix everything well.
2. In a cast iron skillet, add 2 tablespoons of olive oil or grass-fed ghee butter over medium heat.
3. Add the garlic, and sauté for 30 seconds. Add the shrimp, and sauté for about 4 minutes or until the shrimp are cooked through. Be careful not to overcook them because they will have a rubbery texture. Set aside.
4. In the same skillet, add 1 tablespoon of olive oil and the mushrooms. Sauté for 5 minutes. Then, add the asparagus, and cook until it’s tender. Stir occasionally.

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