Step 1: Fry garlic, cumin, mustard, fenugreek and pepper in a pan. Let these spices pop. Step 2: Then add green chili paste, ginger paste, …
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How to make saag aloo? Method I Step - 1 - Cook Potatoes Clean baby potatoes and place them in a pot with water. Boil the potatoes till it's …
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Directions. Heat ½ tablespoon oil in a pan, add the spinach and cook with a lid on for 4 min, till the spinach wilts. Meanwhile, add a pinch of …
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Instructions. Drain excess water from spinach and place in a blender with sour cream. Use excess water as needed, just to make sure spinach is pureed. Set aside. If paneer is not cubed (most of the time it's a …
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In a skillet over medium heat, add the pureed spinach mixture, ⅓ cup of water, garam masala and curry powder. Stir well to combine. Then, cover the pan and slightly reduce the heat and let simmer for 6 to 7 minutes, while …
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Heat 3 tbsp of olive oil in a large saucepan, add the onion and fry until lightly golden. Add the …
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