WEBTake the tadka off the heat and immediately pour over the cooked rice. Thoroughly mix the tadka with the rice. Then, place the rice on a low flame. Add the dahi and keep stirring …
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WEBJun 30, 2018 · Let it rest. In the meantime, prepare the seasoning. In a wok, pour the oil, and let the mustard seeds splutter. Add to it, fenugreek seeds, green chillies, ginger, …
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WEBAug 26, 2010 · Immediately add the udad dal and the peanuts. Toast on a low flame until the dal and peanuts start to turn lightly golden-brown. Add the curry leaves and ginger to the skillet, mix, and immediately turn off …
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WEBJun 11, 2019 · TO SHARE: https://youtu.be/n77n8rsncp0The Thayir Sadam Recipe Song Video for spicy, South Indian style curd rice, from the world's only Recipe Song collectio