WebJun 3, 2015 · Heat the cooking oil in a wok over medium-high heat. Add the ginger first, stirring for 30 seconds. Then add the garlic. When the garlic …
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WebMar 19, 2023 · Cook the crab – Add the crab meat into the skillet and stir often. Cook for about 1-2 minutes, then add in the fish sauce and sugar along with the rice. Mix …
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WebAug 25, 2014 · Instructions. Whisk eggs with 2 tsp soy sauce and set aside. In a large wok (or a pan resembling a wok), preheat vegetable oil on …
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WebOct 25, 2022 · Step 2: Add some oil and scramble 2 eggs on one side of the wok. Step 3: Add 3 cups of cooked rice, 1 tablespoon oyster sauce, 1 tablespoon fish sauce, and ground pepper to taste. Mix them together to …
WebDec 18, 2023 · Push the vegetables to one side of the skillet. Step 3: Pour the beaten eggs into the open space and scramble until just cooked – about 30 seconds. Incorporate the eggs with the vegetables. Step 4: Add rice, …
WebFeb 5, 2021 · Add eggs and use a spatula to scramble eggs. Once scrambled, mix with the rest of the rice and continue stirring. Add crab meat and cook until crab meat is warm. Add cilantro and scallions and stir for …
WebMar 15, 2022 · Pour in the beaten eggs and scramble them. Then add the cooked rice, soy sauce, sugar and white pepper, turn the heat up to high and stir to combine. Let the rice cook for half a minute or so, then stir …
WebApr 10, 2020 · Fold the crab and half the cilantro into the rice and cook, stirring occasionally, for 2-3 minutes more. Be careful not to overmix the crab as you want to maintain some of the large lumps. Taste and …
WebJan 11, 2024 · Move the garlic onion mixture to one side of the pan, add a little bit of oil, around one tablespoon, to the wok, then pour the whisked eggs for a light scramble. Step 4. Add the cooked jasmine rice to the …
Web3 tbsp vegetable oil. 1 onion, diced. 4 garlic cloves, roughly chopped. 2 eggs, lightly whisked. 200g (7 oz) crab meat. 3 cups cooked rice. 1 tbsp light soy sauce
WebSpread the rice out in the pan in an even layer and pour the beaten egg over all grains then immediately toss to coat all rice grains in the egg. Let fry an additional minute. 2 large eggs. With the rice done, add in the green …
WebApr 4, 2023 · Season the rice with light soy sauce, ground white pepper, fish sauce, and a little sugar to balance the taste. Increase the heat to high to create the wok aroma. Stir-fry the ingredients at high heat for half a …
WebJul 10, 2013 · Combine the cut chilies and fish sauce in a small saucer. Set aside. Heat up a wok on high heat. When the wok is fully heated, add 2 tablespoons oil. When the oil is fully heated, add the garlic and stir-fry …
WebApr 14, 2021 · Turn the heat up to high, add the rice, and stir fry until well combined. Next add in the soy sauce, fish sauce, sugar, and ground white pepper. Toss until everything …
WebAug 3, 2023 · Variations. Shrimp Variation: Swap out the crab meat for an equal amount of peeled and deveined shrimp. Sauté the shrimp briefly in the skillet before adding the rice, following the rest of the recipe as directed. …
WebDec 4, 2020 · For the Fried Rice: Heat oil and garlic in a wok over medium heat and stir until the smallest pieces of garlic start to turn golden. Add eggs, scramble slightly, then …
WebMay 17, 2019 · Heat 1 1/2 tblsp oil in a pan. Stir-fry the garlic until light brown. Add the rice and mix gently. Add the fish sauce, soy sauce and stir again. Remove the rice from the pan and keep aside. Add the remaining …