Tgi Fridays Potato Skin Recipe

Faux Loaded Potato Skins {Low Carb} Simple Healthy …

WEBJan 25, 2016 · Add eggs, pepper jack cheese and salt and pepper to taste. Mix thoroughly. Divide the cauliflower mixture evenly between 12 …

1. Preheat oven to 375 F. Spray a standard (12 muffins) muffin tin with non-stick spray. Set aside
2. In a blender (or food processor) add approx. 1 cup of cauliflower florets and pulse for approx. 15-20 sec. until the cauliflower is the consistency of rice. Transfer to a medium mixing bowl and continue working in batches until you have 2 cups of cauliflower "rice". Add eggs, pepper jack cheese and salt and pepper to taste. Mix thoroughly.
3. Divide the cauliflower mixture evenly between 12 greased muffin cups (approx 2 Tbsp per muffin cup). Muffin cups will only be 1/2 full. Bake for 25 min.
4. Remove muffin tin from oven and evenly divide cheddar cheese among 12 cups. Return to oven for an additional 5 min. until cheese is melted and bubbly. Let cool for 2-3 minutes.

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TGI Friday's Baked Potato Skins CopyKat Recipes

WEBAug 2, 2009 · Heat oven to 375 degrees. Brush potato shells with melted butter and sprinkle salt to taste. Bake for 15 to 20 minutes until crisp but …

1. Heat oven to 375 degrees.
2. Brush potato shells with melted butter and sprinkle salt to taste. Bake for 15 to 20 minutes until crisp but not dry and hard.
3. Remove and sprinkle with cheese, bacon, and onion; place back in the oven until cheese is melted.
4. Serve with sour cream. For a bit of variety, try ranch dressing.

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Loaded Fauxtatoes Skins Easy Keto Snack No Bun …

WEBJun 1, 2019 · Begin by preheating your oven to 375 F. On a non-stick silicon baking mat (or parchment-lined cookie sheet), drop four separate …

1. Begin by preheating your oven to 375 F.
2. On a non-stick silicon baking mat (or parchment-lined cookie sheet), drop four separate piles of cheddar cheese, evenly spaced apart. You want to make sure they're somewhat formed into small piles.
3. Evenly distribute bacon bits on top of piles of cheese.
4. Place in oven for roughly 15 minutes or until the edges are golden brown.

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