Several of the Mexican-inspired recipes featured in this collection were created by Carina Cueva and Dr. Alberto Mendez, experts in low carb and keto nutrition in Mexico. They were adapted specifically for Diet Doctor by our very own low carb Mexican food recipe creator, Kristina Wetter. What’s new?
This keto-friendly salsa recipe is the perfect addition to your low-carb Mexican meal. Use cucumber chips to dip into it and enjoy the spice and zest of this salsa. 6. Keto Mexican Beef Casserole Another layered recipe, this low-carb Mexican casserole is cheesy and high-protein. Every single bite fills your mouth with flavor. 7.
How to Make Tex Mex Chicken and Zucchini Preheat large deep skillet on low – medium heat and swirl oil to coat. Add onion, garlic and bell pepper; saute for 3 minutes, stirring occasionally. Move vegetables to the side of the skillet and add chicken. Sprinkle with 1 tsp cumin, salt and black pepper.
This low-carb beef skillet recipe is the epitome of comfort food! The black olives on top bring out the zesty flavors layered within it. 13. Keto Sheet Pan Fajitas Another super-simple recipe is for these sheet pan shrimp fajitas. Every piece of shrimp is infused with Tex-Mex flavor and goes perfectly with the slices of fresh peppers. 14.