WebIced matcha milk tea is deliciously refreshing with a subtly sweet and earthy flavor you'll love! Choose from three recipes that are each low-carb and vegan. Print …
Preview
See Also: Tea RecipesShow details
Remove the teabags and squeeze out. Add sweetener to taste, along with the lemon and lime slices, and mix well. Top your jug with ice cubes. Pour into glasses and serve. This Sugar-Free Iced Tea recipe is a delicious refreshing low carb drink to enjoy on your keto diet! Place the teabags into a large jug and pour over the water. Mix well.
Sugar-Free Iced Tea Ingredients. 1 8-12 Black Tea Bags. 2 8 cups of Water, cool or room temperature. 3 Erythritol to taste. 4 1 Lemon, sliced. 5 1 Lime, sliced. 6 2 cups of Ice Cubes.
Classic iced tea: - ¾ fill your 2L T2 Jug-a-lot with water at the correct temperature. - Add 12-16 teaspoons of tea to the infuser of your 2L Jug-a-lot and infuse for the recommended time. Don't screw the lid tight while the liquid is hot.
Bring 4 cups water to a simmer. Pour hot water into the pitcher over tea bags. Steep tea for 5 minutes or to desired strength, then remove and discard tea bags. Add Other Ingredients: Stir in sweetener until fully dissolved in the hot water.