WebJan 7, 2021 · Spicy Sichuan Hot Pot is made with a delicious Chinese spicy broth that simmers away while your guests can cook their own thin slices of meats, seafood, vegetables, noodles or anything they desire. Fun …
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WebSep 24, 2015 · Ingredients. 1/4 cup fermented black beans; 1/3 cup shaoxing wine (or medium dry sherry) 3 inches fresh ginger, unpeeled; 1/4 cup dried hot red chili peppers …
WebTo start, make the base stock by combining beef or pork bones or chicken skeleton with water, ginger, scallion, bay leaves. Broil and simmer for 3 hours.