These syn free Slimming World onion bhajis are perfect alongside a Indian fakeaway. Preheat your oven on 200 degrees. Spray a large frying pan with oil spray and gently fry the onions until tender. Now add all of the spices and seasoning and continue to fry for 2 more, stirring well until everything is coated.
This recipe is not only Slimming World friendly it is completley Syn Free. Bhajis are so much easier to create than you would expect and once you have mastered making them from scratch you will never buy from a supermarket ever again. With simple ingredients, these bhajis are guilt-free and vegetarian-friendly.
Thank you for supporting the work I put into this site! An Indian takeaway without the onion bhajis is like a bucket without the spade, a wedding without the bridesmaids, Ant without Dec. If you’re following a slimming plan though or counting the calories, then at first glance it’s not good news.
The key to a great onion bhaji is to slice the onion very finely – this is important so the onion will have plenty of time to cook. No one wants rock hard onion in their bhaji! This is a messy recipe to create, so if you have kiddos who love Indian food this is a great one to get them involved in.