Swiss Steak Recipe Crock Pot Pioneer Woman

Listing Results Swiss Steak Recipe Crock Pot Pioneer Woman

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Frequently Asked Questions

How to make swiss steak recipe?

Directions

Preheat oven to 325°. In a large shallow dish, combine flour, salt and pepper. ...
In an ovenproof Dutch oven, brown steak in oil on both sides. Arrange onion slices between layers of meat. ...
Cover and bake 2 to 2-1/2 hours or until meat is very tender. ...
In a small bowl, combine flour, salt, pepper and broth until smooth; stir into pan juices. ...

How do you make swiss steak in a crock pot?

Cook the steaks on each sides until slightly brown (approximately 3-5 minutes on each side). Transfer the steaks to the crock pot. Put the remaining ingredients in the crock pot. Cover and cook on low for 6-8 hours or on high for 3-4 hours until the steak is tender. Serve over mashed potatoes and enjoy!

What is the recipe for swiss steak?

Instructions

Preheat the oven to 325 degrees F.
Slice the meat 1/2-inch thick with the grain and season with salt and ground black pepper on both sides.
Fill a pie pan with flour.
Make sure both sides of the pieces of meat are dredged in the flour mixture.
Use a needling device to tenderize the meat until each slice is 1/4-inch thick.

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How do you bake swiss steak in the oven?

Bring your steak to room temperature. Cold meat will seize in a hot environment. ...
If you're using a skillet, get it HOT. This rule mostly applies to thick cuts of meat and is key for a beautifully seared and caramelized crust. ...
Season the steak generously. ...
Sear it on one side! ...
Finish it in the oven. ...
Let it rest. ...
Slice against the grain! ...