Swig Sugar Cookie Frosting

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WebApr 28, 2022 · Instructions. Preheat oven to 350 degrees. Use paddle attachment and cream together the butter, oil, sugar, powdered sugar, water, eggs, vanilla, and almond …

Rating: 5/5(1)
Total Time: 27 mins
Category: Cookies
Calories: 374 per serving

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WebIn my almost 3 years of blogging I have never posted a recipe (mostly because I don't cook and use spatulas for stirring paint.) But I just have to share this recipe with you. I

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WebNov 6, 2018 · In a separate bowl, whisk together the flour, cream of tartar, and salt. Slowly add the flour mixture to the butter mixture. Allow the …

Rating: 4.6/5(25)
Calories: 261 per serving
Category: Dessert
1. Preheat oven to 350°F.
2. In a clean bowl of a stand mixer fitted with a paddle attachment, combine butter, sour cream, and salt.

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WebFeb 4, 2019 · Instructions. Preheat the oven to 350 degrees F (or 325 degrees F for convection bake) and line several half sheet pans with …

Ratings: 601
Calories: 374 per serving
Category: Dessert
1. Preheat the oven to 350 degrees F (or 325 degrees F for convection bake) and line several half sheet pans with parchment paper.
2. In the bowl of a stand mixer fitted with the paddle attachment (or in a bowl using a handheld electric mixer), add the butter, oil, granulated sugar and powdered sugar. Sprinkle the baking soda, cream of tartar, and salt across the top of the sugars (don't add the baking soda and cream of tartar in one lump or it might clump while mixing). Mix until well-combined and super creamy, 1-2 minutes, scraping down the sides of the bowl as needed.
3. Add the sour cream, eggs and vanilla and mix until well-combined, 1-2 minutes, again scraping down the sides of the bowl as needed.
4. Add the flour and mix until no dry streaks remain and the mixture is evenly combined; don't overmix.

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WebMay 22, 2024 · 1 cup unsalted butter, ¾ cup vegetable oil, 1¾ cups granulated sugar, ¾ cup powdered sugar. Add in the milk and eggs. Mix until combined, again scraping down …

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WebMay 3, 2024 · 1 teaspoon salt. *extra sugar for pressing cookies. Directions: Preheat oven to 350 degrees. In a stand mixer or large mixing bowl, combine butter, oil, sugar, powdered sugar, and water. Cream …

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WebAug 8, 2022 · Instructions. Preheat the oven to 350 degrees. In a medium-sized mixing bowl, combine flour, baking soda, cream of tartar, and salt. Set aside. In a large mixing bowl, cream together butter, vegetable oil, sugar

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WebApr 24, 2023 · Add 4½ cups powdered sugar, vanilla, and salt, and mix on low speed to avoid a mess. Gradually pour in 1 tablespoon of cream at a time (start with just 4 tablespoons) and mix on medium-high speed until …

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WebOct 17, 2022 · Cookies. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper. Combine butter, oil, granulated sugar, and powdered sugar in a large mixing bowl. Beat on medium speed until …

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WebJun 13, 2023 · Preheat the oven to 350ºF. Line 2 baking sheets with parchment paper and set aside. In a stand mixer fitted with a paddle attachment, mix the butter and sugars 1 to 2 minutes, or until pale and …

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WebJul 31, 2020 · Preheat oven to 325 convection or 350 regular bake. Take butter out of refrigerator and microwave for about 15 seconds or just until slightl soft. Place butter, oil and cold sour cream in a mixing bowl. Mix for …

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WebJul 27, 2021 · Whip until light and fluffy. Add Milk. In a separate bowl combine Powdered Sugar, Baking Soda, Cream of Tartar, Salt, and Flour. Mix to combine. Add flour mixture a little at a time until fully incorporated. …

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WebAug 31, 2021 · Preheat your oven to 350 and Line 2-3 baking sheets with parchment paper. While the oven is heating grab a medium sized bowl and cream together the butter, oil, sugars, water and eggs, then set to the …

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WebOct 28, 2016 · Tips for perfect Swig Sugar Cookies: you need a 2 1/2 inch wide glass to press the cookies down and end up with that rough edge – I find a 250mL (8oz) mason …

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WebApr 24, 2021 · In the bowl of a stand mixer, add your butter, granulated sugar, powdered sugar, canola oil, water and egg. Stir on low with the paddle attachment to slowly incorporate, then increase speed to medium …

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