Sweet Sour Coleslaw Recipe

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WEBMay 25, 2023 · The best healthy coleslaw in 4 easy steps. Add all of the coleslaw ingredients to a large bowl except for the pepitas, almonds …

Rating: 4.9/5(121)
Calories: 140 per serving
Total Time: 20 mins
1. Add all the ingredients for the slaw except for the almonds and pepitas to a large bowl.
2. In a small bowl, whisk together all the ingredients for the dressing. Pour all over the slaw and toss well to combine. Taste and adjust seasonings as necessary. Cover and place in fridge for at least an hour to allow flavors to marinate together.
3. Before serving, sprinkle with toasted sliced almonds and pepitas; toss again and serve.

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WEBMar 17, 2014 · 1. In large glass or plastic bowl, place cabbage, carrot, bell pepper and onions. In tightly covered container, shake remaining …

1. In large glass or plastic bowl, place cabbage, carrot, bell pepper and onions. In tightly covered container, shake remaining ingredients. Pour over vegetables; stir.
2. Cover; refrigerate at least 3 hours, stirring several times, until chilled and flavors are blended. Stir before serving; serve with slotted spoon.

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WEBMay 29, 2018 · In a medium bowl, whisk together all the ingredients except the cabbage and carrot mix. Stir in the cabbage and carrot mix until well coated. The mixture will be …

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WEBMay 6, 2024 · Step 1: Make Coleslaw Dressing with Greek Yogurt. Grate onion with a box grater. Scrape grated onion into a large bowl. Add greek yogurt and mayonnaise and whisk to combineAdd vinegar, sugar, …

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WEBApr 6, 2017 · Combine shredded cabbage, onion and white sugar in a large bowl. Bring the oil, vinegar, celery seeds, dry mustard and salt to a boil. Pour vinegar mixture over the cabbage mixture and toss. Store in an …

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WEBJun 1, 2022 · Taste the dressing and add salt and pepper, to taste. It’s okay to make the dressing just a bit salty because there’s a lot of cabbage going in there. Add the shredded cabbage/carrots and, using a large spoon or …

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WEBYield: 8 servings. Active Time: 15 minutes. Total Time: 15 minutes. This cool, creamy coleslaw is made without mayo. Perfect for picnics, BBQ's and potlucks or those days when it's just too hot to cook. Low in fat, it's …

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WEBMay 22, 2023 · Combine the first 8 ingredients in a large bowl and stir well to combine. Set aside. Combine the dressing ingredients in a jar with a tight fitting lid and shake vigorously to combine. Pour the dressing over the …

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WEBJun 26, 2015 · Instructions. Shred cabbage and carrots and put in large bowl. (Shred using a grater, food processor, or slice into thin strips with a knife). In a small bowl combine all of the Sweet and Sour Dressing …

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WEB6 days ago · How to make healthy coleslaw with greek yogurt. Make the dressing. Adjust it according to taste. Prep your veggies. Thinly slice the cabbage into long thin strips so it …

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WEBAug 3, 2021 · Instructions. In a large bowl, whisk together the yogurt, buttermilk, mayonnaise, vinegar, sugar, mustard, celery seed and cayenne. Season to taste with …

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WEBMay 29, 2022 · Instructions. In a small bowl combine the light mayonnaise, Greek yogurt, sugar, apple cider vinegar, fresh lemon juice, dry mustard, kosher salt and black pepper, …

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WEBAug 9, 2020 · Prepare coleslaw mix. In a large bowl, place the thinly sliced green cabbage and purple cabbage in a bowl, along with the grated carrots, scallions and parsley. Whisk together the healthy greek yogurt coleslaw

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WEBMay 1, 2024 · 1. Make the dressing: Combine the Greek yogurt, white vinegar, lemon juice, honey, salt, pepper, and celery seed. Taste and adjust seasoning as needed. 2. Pour the dressing over the green cabbage, …

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WEBApr 17, 2022 · This sweet and spicy coleslaw is a super quick and easy side dish recipe with a bold flavor! Low carb, sugar free, and keto friendly dish. This sweet and spicy coleslaw is a super quick and easy side dish …

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WEBColeslaw With Sweet And Sour Creamy Dressing With Plain Low Fat Yogurt, Buttermilk, Light Mayonnaise, Cider Vinegar, Granulated Sugar, Dijon Mustard, Celery Seed, …

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WEBNov 13, 2022 · Directions. Stir cream, sugar, vinegar, and salt together in a bowl until sugar and salt have dissolved; cover and refrigerate dressing for 30 minutes to blend flavors. …

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