Sweet Rum Cake Recipe

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WebDec 22, 2023 · Stir in the rum and vanilla extract. Stir in the flour, baking powder, and salt until just barely combined. Transfer the batter to the …

Rating: 5/5(2)
Total Time: 1 hr 55 mins
Category: Dessert, Snack
Calories: 665 per serving

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WebNov 7, 2017 · Melt the butter on medium-high heat in a saucepan. Add the water and sugar. Boil for 5 minutes. Remove from heat and add the rum. …

1. Preheat oven to 325 degrees.
2. Grease and flour a bundt pan.
3. Sprinkle the chopped nuts throughout the bottom of the pan.
4. Mix all of the cake ingredients in a mixing bowl. Beat the batter for 2 minutes.

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WebJan 17, 2018 · Instructions. Preheat the oven to 350 and spray a medium sized bundt pan with oil. Directions for the cake: Soften the cream cheese and butter to room …

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WebApr 23, 2024 · Preheat the oven to 350 degrees. Grease well with solid softened butter in a (9.5) 12-cup capacity bundt pan. Be sure that every crevice of the pan is coated well. …

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WebDec 20, 2022 · In a saucepan, melt the butter, water, nutmeg, cinnamon and sugar over medium heat. Stir and bring to a simmer for 2-3 minutes until the sugar is completely dissolved. Remove the mixture from heat and stir in …

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WebJun 26, 2022 · Grease well a 12-cup (10-inch) bundt pan and set aside. To make the cake: In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Set aside. In a standing mixer fitted with the paddle …

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WebMar 14, 2024 · Let it cool in the pan for 45 minutes to 2 hours. Then, flip it onto a rack or dish. Make the glaze by melting butter and rum in a pan. Add vanilla, salt, and confectioners sugar. Drizzle the warm glaze over the …

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WebDec 2, 2022 · In a medium bowl, whisk together the eggs, egg yolks, rum, vanilla extract and almond extract. Set aside. Place the cake flour, brown sugar, granulated sugar, baking powder, and salt in the bowl of an …

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WebNov 17, 2022 · Using an electric mixer or stand mixer, blend together the cake mix, instant pudding, eggs, water, and oil. Add the rum and mix until smooth. Pour the cake batter evenly on top of the nuts. Bake for 1 hour, …

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WebJul 20, 2020 · Combine flour, cornstarch, baking powder, and salt in a medium bowl. In a small bowl, whisk the eggs, milk, rum, 1/2 cup canola oil, and vanilla extract. Using a stand mixer fitted with the paddle attachment …

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WebMay 3, 2024 · Prepare 10-inch Bundt pan. Grease with lard or softened butter and flour to prevent the cake from sticking. Sprinkle chopped pecans or walnuts evenly over the …

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WebMay 13, 2024 · Preheat the oven to 325 degrees F. Grease a 12-cup bundt cake pan with butter and then dust with flour. Make sure to get a good coating on the bottom and sides …

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WebDec 5, 2021 · Rum Cake. Preheat the oven to 350F and grease a 9×5 inch metal loaf pan well. Line with parchment paper, so that the parchment overhangs the pan (for easy removal). In a medium bowl, whisk together …

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WebNov 11, 2022 · Make the cake batter. Cream the butter and sugars until fluffy. Add 3 tablespoons of oil, flour, baking powder, salt, and instant pudding. Mix until you have a mixture that looks like fine crumbs. In a …

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WebOct 8, 2018 · Pour the batter into the prepared bundt pan. Bake for 60 minutes. While the cake is baking, prepare the glaze. In a saucepan over medium low heat, mix together the sugar, water and butter. Bring this to …

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WebIngredients. ½ cup margarine ; 3 large egg whites, at room temperature ; ½ cup skim milk ; ¼ teaspoon salt ; 2 teaspoons baking powder; 1 ½ cups all-purpose flour

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WebMar 25, 2024 · Pour in the rum and fold in to make a smooth batter. Step 3 Spoon into the bundt tin, on top of the walnuts. Tap the tin down a couple of times on to a work surface to level, then bake for 50min

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