WEBNov 3, 2019 · Preheat the oven to 375°F, and coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out …
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WEBOct 16, 2023 · Roll Out the Crust: Preheat your oven to 350°F (180°C). Roll out the chilled dough, starting from the center and working towards the edges, to form a 10-inch circle. Mend any cracks by pinching the dough …
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WEBApr 2, 2024 · Step 3 – Bake the Pie. Now, bake the pie at 450˚ F for 10 minutes. Without opening the oven, reduce the temperature to 350˚ F and bake for an additional 30-35 minutes. You’ll know the pie is done when …
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WEBSep 23, 2023 · Remove the pie from the oven and let the pie rest for 10 minutes. Step 7 – Stir Pecan Topping – In a separate bowl, stir together the pecan topping ingredients. Step 8 – Top with Pecan Topping – Spoon …
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WEBAug 31, 2023 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Bake sweet potatoes until fork-tender, 40 to 50 minutes. Cool until easily handled. Peel and mash sweet potatoes. Make sure all lumps …
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WEBNov 17, 2015 · Make the crust first by whizzing the pecans in the food processor until fairly fine. Then add the rest of the crust ingredients (flour, butter, egg white, olive oil and salt) and pulse until combined. Remove …
WEBOct 25, 2018 · Roll dough out to a 11-inch circle and carefully transfer to a 9-inch pie pan. Press into the pan and flute the edges; trim off excess dough. Refrigerate while you make the filling. Preheat the oven to 325 …
WEBOct 27, 2022 · Add the cooked sweet potatoes and butter to a large mixing bowl. Mash the sweet potatoes until smooth. Add the butter, vanilla, milk, eggs, maple syrup and pecans to the mixing bowl and stir until well …
WEBNov 6, 2017 · To make the pie filling, beat butter and sugar together in a mixing bowl and add eggs, one at a time. Beat in evaporated milk, mashed sweet potatoes, spices, vanilla extract and molasses. Pour the pie …
WEBNov 17, 2021 · Use your fingers to flute the edge of the dough, if desired. Preheat oven to 375°F. Remove the dish from the freezer and puncture the dough all over with a fork. Add a layer of parchment paper or foil over …
WEBStep 2. Preheat oven to 350 degrees. Line a pan with the pastry. (The pan can be a nine-inch cake pan, springform pan or quiche pan 1½ to 2 inches deep that has a removable …
WEBSep 24, 2021 · Mash sweet potatoes with half of the butter (1/4 cup). Let cool. Add heavy cream, brown sugar, eggs, vanilla, spices, and brandy, bourbon, or orange juice. Beat …
WEBNov 19, 2021 · Mash the sweet potatoes, add in the butter, maple syrup, salt, and cinnamon, and mix to combine. Stuff the sweet potatoes with the seasoned mashed sweet potatoes and top with the pecan streusel. …
WEBSep 29, 2020 · Instructions. Preheat oven to 400 degrees. Using a fork or knife, pierce sweet potatoes several times then place in oven to roast for about 45 minutes or until tender. While sweet potatoes roast, make pie …
WEBRoll out about 1.5 oz of pie dough into a round to line a mini pie pan. Let rest in refrigerator. Wash sweetpotatoes. Place on a sheet pan and bake for an hour or until done. They should be soft, and a fork should easily …
WEBInstructions. Preheat the oven to 325°F. Make the crust: In a food processor, grind the nuts and brown sugar until fine. Slowly add the melted butter and mix until the dough sticks together when pinched. Press the …
WEBNov 12, 2023 · Preheat the oven to 350°F (175°C). In a large bowl, combine the mashed sweet potatoes, brown sugar, melted butter, milk, eggs, vanilla extract, cinnamon, …